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Cheesy Shrimp & Grit Bites. The combination of creamy grits and spiced juicy shrimp in a holy trinity-spiked sauce is a match made in heaven. You can eat it for breakfast, brunch, lunch, dinner ...
Hosting a party doesn't need to be stressful! Instead, these make-ahead appetizers will make it easy to feed guests: party dips, finger foods, and pinwheels.
Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.
Gleaners Food Bank delivery truck at a food pantry in Indianapolis, Indiana. Gleaners Food Bank was established in 1980 and is the largest food bank in Indiana. In addition to the Indianapolis metropolitan area, it serves 21 counties in Central and Southeastern Indiana. Gleaners Food Bank became an affiliate of Feeding America in 1981. [1]
As the wife of a cowboy, Ree Drummond doesn't often use the word "fancy" when making dinner. She keeps things pretty rustic and family-friendly most of the time.
The Southside Times is a weekly newspaper that began publishing in 1928. The newspaper delivers community news to Beech Grove , Greenwood , Southport , and Center Grove , and Franklin , Perry , and White River townships.
Beef & Boards Dinner Theatre is a dinner theatre located in College Park near The Pyramids on the northwest side of Indianapolis, Indiana, United States. It is a professional dinner theatre, providing Broadway shows and plays throughout the year. In 2019, the theatre hosted 149,700 guests. [1]
In-season vegetables find their way into this healthy, colorful side dish that's perfect for elegant dinner party menus, simple weeknight meals, or paired with richer, holiday spreads.
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