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Serging is the binding-off of an edge of cloth. sewing. Sewing is an ancient craft involving the stitching of cloth, leather, animal skins, furs, or other materials, using needle and thread. Its use is nearly universal among human populations and dates back to Paleolithic times (30,000 BC).
Straight stitch – the basic stitch in hand-sewing and embroidery. Tacking stitch (UK, also baste or pin) – quick, temporary stitching intended to be removed. Tent stitch – diagonal embroidery stitch at a 45-degree angle. Topstitch – used on garment edges such as necklines and hems, helps facings stay in place and gives a crisp edge.
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Chocolate gravy – Gravy made with cocoa powder [4] Chouriço – Pork sausage originating from the Iberian Peninsula [4] Chwee kueh – Chinese steamed rice cake [39] Cinnamon roll – Sweet pastry [40][41] Buttered crumpet. Coffee cake. Dosa – served as a breakfast dish in India.
Clothing terminology comprises the names of individual garments and classes of garments, as well as the specialized vocabularies of the trades that have designed, manufactured, marketed and sold clothing over hundreds of years. Clothing terminology ranges from the arcane (watchet, [1] a pale blue color name from the 16th century), and changes ...
Cranberry sauce – Sauce or relish made from cranberries. Cream – Dairy product. Chocolate spread – Sweet chocolate-flavored paste. Chocolate syrup – Chocolate-flavored condiment used as a topping or ingredient. Chrain – Horseradish paste. Chutney – South Asian condiments made of spices, vegetables, and fruit.
Blood loop knot (dropper loop) – forms a loop which is off to the side of the line. Boa knot – binding knot. Boom hitch – attach a line to a fixed object like a pipe. Bottle sling (jug sling) – used to create a handle for a container with a narrow tapering neck. Bourchier knot – a variety of heraldic knot.
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