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Pillsbury Cinnamon Rolls make lazy weekends extra cozy. Serve them hot out of the oven as-is, or try an easy new twist with our favorite recipes that all start with Pillsbury Cinnamon Rolls.
Soft, buttery and oh-so-good, these Easy Ultimate Cinnamon Rolls are a sweet way to start the day! These yummy rolls get topped with a brown sugar, butter and cinnamon mixture for extra flavor. One bite, and we think you'll decide cinnamon rolls baked with heavy cream are the way to go from now on.
Make seasonal gatherings a success with warm, hit-the-spot Pillsbury Cinnamon Rolls. They're made with more real cinnamon.*. Simply pop, place, and bake cinnamon roll dough in an oven or air fryer.
1. Prepare your workstation. Preheat the oven to 400°F and pop open your Pillsbury Original Cinnamon Rolls on the counter (or however you do it). 2. Unroll and wrap the dough. In an 8-inch round baking dish (or square), place one whole cinnamon roll at the center of the dish.
Don’t be boring with plain cinnamon rolls (even though they are still very delicious). Think outside of the tube! Try one of these 10 Pillsbury cinnamon rolls recipes the next time you’re craving one of mom’s famous cinnamon rolls.
Make seasonal gatherings a success with warm, hit-the-spot Pillsbury Cinnamon Rolls. They're made with more real cinnamon.* Simply pop, place, and bake cinnamon roll dough in an oven or air fryer. Then finish with our original icing. In minutes, you'll have an irresistible addition to a festive family breakfast or holiday brunch.
CINNABON CINNAMON: Serve up big smiles all season with cinnamon rolls made from Flaky Grands! Biscuits; Featuring original icing and the iconic taste of Cinnabon cinnamon. SIMPLE TO BAKE: Pop open canned cinnamon rolls, bake in the oven, and finish with sweet icing as a treat for family, friends, and holiday guests.
This easy Pillsbury Cinnamon Rolls with fresh apples, and a sweetened cream cheese filling. Perfect for brunch this weekend!
To make the Pillsbury version, grab two 8-count cans of Pillsbury Grands Original Cinnamon Rolls. Place the rolls in the greased baking dish, cover with the heavy cream, and continue with the recipe as written.
INGREDIENTS. 1 box Pillsbury™ Hot Roll Mix. 6 tablespoons sugar, divided. 1 cup hot water, 120° to 130°F. 4 tablespoons butter, softened, divided. 1 large egg. Pillsbury BEST™ All Purpose Flour, as needed to handle dough. Nonstick cooking spray. 1 teaspoon cinnamon.