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A green bean casserole makes the Thanksgiving holiday complete, and this version can be on the table in no time at all thanks to just four ingredients from your pantry or fridge: canned green beans, condensed mushroom soup, French-fried onions, and shredded Cheddar cheese.
Warm the green beans: Remove all but 1 tablespoon of the rendered fat from the skillet. Add the green beans and toss until just warm, about 3 minutes. Mix and bake: Meanwhile, mix the soup, milk, Worcestershire sauce and 1/3 cup fried onions together in the bottom of a 1 1/2 quart baking dish (any shape will work).
This Old Fashioned Green Bean Casserole is made completely from scratch. It's the best green bean casserole recipe you'll ever make and is sure to become an instant family favorite.
by Amanda Finks. on October 25, 2019. Rate Now. Jump to Recipe Jump to Video Print Recipe. The Best Classic Green Bean Casserole Recipe is a mix of Campbell’s and French’s recipes. This easy side dish is perfect for holidays or a weeknight meal. Easy Green Bean Casserole Recipe. This classic recipe is often served as a holiday side dish.
Updated Sep 5, 2024. Hot, creamy and out-of-this-world tasty, green bean casserole is a perfect side dish for memorable holiday dinners and weeknight meals alike. It’s one of our favorite Thanksgiving sides, partly because it’s so easy to put together!
Steam green beans until crisp-tender; place in an ice water bath to stop the cooking. Drain, and pat dry with paper towel. Set aside. In a medium saucepan, melt 2 tablespoons of the butter over medium heat. Add chopped onion, season with salt and pepper, and cook, stirring often, for 2 minutes.
Real, homemade gravy. Homemade “fried” onions. Fresh green beans give the most wonderful flavor and texture. They aren’t soggy like canned green beans. This homemade version of the classic puts the Thanksgiving turkey to shame. How to Make Green Bean Casserole.
Read my disclosure policy. Green bean casserole uses fresh mushrooms salted with onions and garlic, topped with crispy onions, and loaded with fresh, crunchy green beans! This might be your favorite dish next Thanksgiving! Reasons You’ll Love This Recipe. Easy to Make: This recipe only takes about 30 minutes from start to finish!
Prep: 15 min. Bake: 30 min. By Nancy Mock. Recipe by Anna Baker, Blaine, Washington. Tested by Taste of Home Test Kitchen. Taste of Home's Editorial Process. Updated on Jul. 17, 2024. Jump to Recipe. Save. If green bean casserole is your go-to Thanksgiving side dish, why not make it more often?
Tender green beans smothered in a homemade creamy mushroom sauce topped with crispy golden brown onions, it’s a wickedly addictive combination of flavours and textures. PLUS my tried and tested for the BEST way to make green bean casserole ahead of time! Green Bean Casserole. I have some opinions about Thanksgiving food.