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  2. Costa Rican cuisine - Wikipedia

    en.wikipedia.org/wiki/Costa_Rican_cuisine

    A commonly used term in Costa Rican restaurants is agua con gas meaning "water with gas", or carbonated water. Water is generally potable in Costa Rica, but this is not guaranteed. [1] In Costa Rica, beer is the most commonly consumed alcoholic drink. Imperial and Pilsen are the two most widely popular beers in the country. Imperial was founded ...

  3. Category:Costa Rican cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Costa_Rican_cuisine

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us

  4. They eat what? New Year’s food traditions from around the world

    www.aol.com/eat-food-traditions-around-world...

    Tamales, corn dough stuffed with meat, cheese and other delicious additions and wrapped in a banana leaf or a corn husk, make appearances at pretty much every special occasion in Mexico.

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  6. Costa Rican Central Valley - Wikipedia

    en.wikipedia.org/wiki/Costa_Rican_Central_Valley

    The Central Valley had been traditionally the favorite place for Costa Ricans to live, and even today it contains an unequal distribution of population of the country, in relation to its size. This is because of the fertility of land in the region, helped by the influence of volcanoes and rivers that run through the valley.

  7. Rice Paper Mozzarella Sticks Are The Upgrade The Classic ...

    www.aol.com/rice-paper-mozzarella-sticks-upgrade...

    Yields: 4 servings. Prep Time: 10 mins. Total Time: 45 mins. Ingredients. 8 (8 1/2") rounds rice paper. 8. low-moisture mozzarella string cheese sticks. 2. large egg

  8. Portal:Costa Rica - Wikipedia

    en.wikipedia.org/wiki/Portal:Costa_Rica

    Costa Rica (UK: / ˌ k ɒ s t ə ˈ r iː k ə /, US: / ˌ k oʊ s t ə-/ ⓘ; Spanish: [ˈkosta ˈrika]; literally "Rich Coast"), officially the Republic of Costa Rica, is a country in the Central American region of North America.

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