Search results
Results from the WOW.Com Content Network
A raw egg can contain anywhere from 63 to 90 calories, depending on its size. In addition the way you prepare the eggs affects the total calorie content. Boiled and poached eggs contain fewer calories and fat than fried and scrambled eggs that are fried in oil or have milk added.
Calorie breakdown. The number of calories in an egg depends on its size. Perhaps unsurprisingly, you can expect a small egg to have slightly fewer calories than a large one. Here’s a general...
Calories, fat, protein, and carbohydrate values for for Egg and other related foods.
A large egg contains 78 calories, 5g of fat, less than 1g carbohydrate, 6g of protein, and 147mg of choline, which supports memory and mood. The following nutrition information is provided by the USDA for one large hard-boiled hen's egg (50g). Calories: 78. Fat: 5g. Sodium: 62mg.
There are 74 calories in 1 large Egg. Get full nutrition facts and other common serving sizes of Egg including 1 small and 1 medium.
There are 74 calories in 1 large Egg (Whole). Calorie breakdown: 63% fat, 2% carbs, 35% protein.
According to the United States Department of Agriculture (USDA), one large, hard-boiled egg contains around 78 calories. Eggs were once a controversial choice due to concerns about...
Calories in Eggs. The favorite choice for the term "Eggs" is 1 large Egg (Whole) which has about 70 calories. Calorie and nutritional information for a variety of types and serving sizes of Eggs is shown below.
Calories, fat, protein, and carbohydrate values for for Eggs and other related foods.
Egg nutrition (100 grams). Richest in Cholesterol: 373mg (124% of DV), Vitamin B2: 1mg (39% of DV). Calories:155, Net carbs: 1.12, Protein: 12.58. Source: USDA