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  2. Automated tank cleaning machine - Wikipedia

    en.wikipedia.org/wiki/Automated_tank_cleaning...

    Weighing only 15 lbs., the device maintains 40 lbs. of cleaning force at 25 feet. Typical cleaning cycles are completed in 12 minutes. [4] Alfa Laval Gamajet device after cleaning ketchup tank. The Butterworth Type K machine is widely used. [1] This model can clean a tank of up to 10,000,000 US gallons (38,000 m 3). [1]

  3. Ty-D-Bol - Wikipedia

    en.wikipedia.org/wiki/Ty-D-Bol

    In 1978, competing in-tank toilet cleaner 2000 Flushes was launched, initially as a jar of chlorine bleach crystals for the toilet tank. In 1987, Sara Lee Household and Body Care purchased the Ty-D-Bol brand from near-bankrupt Papercraft Holdings, [ 6 ] operating it as part of its Kiwi Brands division in Douglassville, Pennsylvania . [ 7 ]

  4. Greywater - Wikipedia

    en.wikipedia.org/wiki/Greywater

    A clothes washer grey water system is sized to recycle the grey water of a one or two family home using the reclaimed water of a washing machine (produces 15 gallons per person per day). [20] It relies on either the pump from the washing machine or gravity to irrigate. This particular system is the most common and least restricted system.

  5. Water dispenser - Wikipedia

    en.wikipedia.org/wiki/Water_dispenser

    The frequency of the cleaning can be determined by the concentration of the minerals and the amount of water used. Descaling agents such as citric acid can be used for this cleaning process. Heating tanks will require cleaning when normal hot water flow appears to be restricted or when noisy heating cycles can be heard during operation.

  6. Robotic vacuum cleaner - Wikipedia

    en.wikipedia.org/wiki/Robotic_vacuum_cleaner

    Self cleaning Some units have dustbin self emptying via another vacuum in the charging station. Mop self wash, scrub, auto clean water refill and dirty water sucked into grey water tank. No user interaction needed for weeks or months at a time. Names some units can be named and will respond to said name.

  7. Portable water purification - Wikipedia

    en.wikipedia.org/wiki/Portable_water_purification

    Pasteurization where enough pathogens are killed typically occurs at 63 °C for 30 minutes or 72 °C for 15 seconds. Certain pathogens must be heated above boiling (e.g. botulism – Clostridium botulinum requires 118 °C (244 °F), most endospores require 120 °C (248 °F), [ 12 ] and prions even higher).

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