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In the UK, teaspoons and tablespoons are formally 1⁄96 and 1⁄32 of an imperial pint (5.92 mL and 17.76 mL), respectively. In Canada, a teaspoon is historically 1⁄6 imperial fluid ounce (4.74 mL) and a tablespoon is 1⁄2 imperial fl oz (14.21 mL). In both Britain and Canada, cooking utensils come in 5 mL for teaspoons and 15 mL for ...
Ten and a quarter inch gauge (or X scale) ( in / 260 mm) is a large modelling scale, generally only used for ridable miniature railways. Model railways at this scale normally confine the scale modelling aspects to the reproduction of the locomotive and with steam locomotives the accompanying tender. Rolling stock is generally made to carry ...
Model railway scales and gauges are standardized in NEM 010, [1] which covers several gauges for each scale. Narrow gauges are indicated by an additional letter added after the base scale as follows: no letter = standard gauge (1,250–1,700 mm or 49.2–66.9 in) m = metre gauge (850–1,250 mm or 33.5–49.2 in) e = narrow gauge (650–850 mm ...
Ridable, outdoor gauge, named according to the gauge in inches, and scale in inches per foot, for example 7 + 1 ⁄ 4 in (184 mm) gauge, 1.5 inch scale. The gauge is 7 + 1 ⁄ 2 in (190.5 mm) in the US and Canada, where the scale sometimes is 1.6 inch for diesel-type models. Private and public (club) tracks exist in many areas.
The large network of narrow-gauge sugar cane light railways, almost all 610 mm (2 ft) gauge, is not shown, Rail gauge in Australia. Rail gauge world Track gauge Rail gauge world Map Rail gauge world Map, 600mm. to 1676 mm. Rail gauge world Map, 597 mm. to 2140 mm. Triple-gauge track on turntable, Gladstone, South Australia.
Ridable miniature railway. A ridable miniature railway (US: riding railroad or grand scale railroad) is a large scale, usually ground-level railway that hauls passengers using locomotives that are often models of full-sized railway locomotives (powered by diesel or petrol engines, live steam or electric motors).
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1ml of water weighs 1g so a recipe calling for 300mls of water can simply be substituted with 300g of water. 1 fl oz of water weighs 1 oz (UK) so a recipe calling for a pint (20 fl oz) of water can be substituted with 20oz of water. I am not sure if the difference in the US system makes this unusable there.