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2. Chili oil - Wikipedia

   en.wikipedia.org/wiki/Chili_oil

   Chili oil is a condiment made from vegetable oil that has been infused with chili peppers. [1] Different types of oil and hot peppers are used, and other components may also be included. [ 2 ] It is commonly used in Chinese cuisine , Mexico, Italy, and elsewhere.

3. Chili crunch is the versatile condiment you need to be using ...

   www.aol.com/lifestyle/chili-crunch-versatile...

   Chili oil with added umami (savoriness) and texture, chili crunch works for everything from spicing up pasta dishes to giving a slice of pizza a bit more flair. And it's becoming more readily ...

4. 2025 Food Trends You’re About to See Everywhere - AOL

   www.aol.com/2025-food-trends-see-everywhere...

   In the restaurant space, chefs are meeting this need with menu options like Turkish eggs (over a bed of chili oil-topped yogurt) and chickpea fries, according to the af&co. 17th annual hospitality ...

5. 7 Affordable Hostess Gifts You Can Buy at Costco - AOL

   www.aol.com/7-affordable-hostess-gifts-buy...

   TRE Olive Oil Calabrian Gift Box. Price: $79.99. This olive oil gift set includes two tins of extra virgin olive oil, olive tapenade, pesto Genovese, bruschetta Calabrese and chili pepper spread ...

6. Valentina (hot sauce) - Wikipedia

   en.wikipedia.org/wiki/Valentina_(hot_sauce)

   Like the parent company's Tamazula hot sauce, Valentina is made with puya chilis from Jalisco state, similar to the Guajillo chili and known by the name guajillo puya. [1] Valentina is typically sold in 12.5-ounce and large (one-liter or 34-ounce) glass bottles, with a flip-top cap permanently attached to the bottle. The cap does not unscrew.

7. Latiao - Wikipedia

   en.wikipedia.org/wiki/Latiao

   People can also make homemade latiao by using wheat gluten, which can bought at the supermarket. Soak wheat gluten briefly, steam it, then coat with a spiced chili oil made by frying aromatic spices and mixing with chili powder, cumin, and Sichuan peppercorns. Let the seasoned gluten rest for an hour to absorb the flavors before serving. [4]

8. I tried 5 different kinds of canned chili, and there's only ...

   www.aol.com/tried-5-different-kinds-canned...

   I reviewed five kinds of canned chili from the supermarket to find the best-tasting option. The meat-free version of Amy's was quite tasty, but the Campbell's Chunky chili mac was my favorite.

9. The Best New Restaurants in America, 2024 - AOL

   www.aol.com/lifestyle/best-restaurants-america...

   A dusting of scarlet homemade chamoy, a chili-rich pickled fruit spice condiment, sit atop cubes of watermelon, arranged like a Brutalist salad. In a stellar fluke aquachile, spice lurks like a ...