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The city of Fayetteville bought the Prince Charles in 1978 for $178,000 and closed the hotel in October 1979. [4] It was listed on the National Register of Historic Places in 1983. [ 1 ] The hotel was restored by Greensboro developer John Nagel and reopened in 1986, but closed in 1990 after it was unable to make payments on a $2.5 million loan.
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Downtown Sanford Historic District is a national historic ... Masonic Lodge (c. 1924), Makepeace Building (1924), Wilrick Hotel (1925), Bowers Building (c. 1925 ...
Sanford is 42 miles (68 km) southwest of Raleigh, the state capital, 57 miles (92 km) southeast of Greensboro, and 36 miles (58 km) northwest of Fayetteville.. According to the United States Census Bureau, the city has a total area of 29.3 square miles (75.9 km 2), of which 29.1 square miles (75.3 km 2) are land and 0.3 square miles (0.7 km 2), or 0.88%, are water. [12]
Miles, The Prince, which opens Nov. 18 in North White Plains, offers two kinds of experiences: A 43-seat fine dining restaurant serving a seasonal, seven-course New American tasting menu on one ...
Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...
Apr. 2—A new restaurant serving Mexican food has opened on South Prince Street. El Buen Sazon, owned and operated by Arturo and Alina Anchondo is at 3120 S. Prince St. south of Clovis. "Our ...
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million. [30]