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Here are 17 easy ways to make stuffing better using things you already have in your kitchen. Bacon can add a salty, extra savory element to your stuffing. Bacon can add a savory touch to stuffing ...
2. Toast For Success. Whatever bread you pick, it’s important to make sure it’s sufficiently dried out so it can absorb all the flavors you add to it.
2. Toast For Success. Whatever bread you pick, it’s important to make sure it’s sufficiently dried out so it can absorb all the flavors you add to it.
Science & Tech. Shopping. Sports
For her recipe, Ina Garten recommends toasting your bread first before moving on to sautéing the onions, celery, apples, parsley, salt, and pepper.After sautéing the sausage in the same pan, mix ...
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Depending on the household, stuffing (aka dressing) may be the side dish that comes under the most scrutiny, and for good reason. There are many ways stuffing can go sideways: too dry, too wet ...
Add eggs, parsley and poultry seasoning; stir to combine. If mixture seems dry, add more stock, ¼ cup at a time. Season with remaining 2 teaspoons salt and 1 teaspoon pepper.