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  2. Induction cooking - Wikipedia

    en.wikipedia.org/wiki/Induction_cooking

    The first patents were issued in the early 1900s. [2] Demonstration stoves were shown by the Frigidaire division of General Motors in the mid-1950s [3] on a touring showcase. . The induction cooker was shown heating a pot of water with a newspaper placed between the stove and the pot, to demonstrate the convenience and saf

  3. Cooktop - Wikipedia

    en.wikipedia.org/wiki/Cooktop

    An induction cooktop involves the electrical heating of a cooking vessel by magnetic induction instead of by radiation or thermal conduction from an electrical heating element or from a flame. Because inductive heating directly heats the vessel, very rapid increases in temperature can be achieved and changes in heat settings are fast, similar ...

  4. List of IEC standards - Wikipedia

    en.wikipedia.org/wiki/List_of_IEC_standards

    IEC 61010 Safety requirements for electrical equipment for measurement, control, and laboratory use; IEC 61012 Filters for the measurement of audible sound in the presence of ultrasound; IEC 61014 Programmes for reliability growth; IEC TR 61015 Brush-holders for electrical machines. Guide to the measurement of the static thrust applied to brushes

  5. Minimum energy performance standard - Wikipedia

    en.wikipedia.org/wiki/Minimum_energy_performance...

    A minimum energy performance standard (MEPS) is a specification, containing a number of performance requirements for an energy-using device, that effectively limits the maximum amount of energy that may be consumed by a product in performing a specified task. An MEPS is usually made mandatory by a government's energy efficiency body.

  6. Talk:Induction cooking - Wikipedia

    en.wikipedia.org/wiki/Talk:Induction_cooking

    Observations of an induction hob user: The table top induction hobs that I own both use switching as part of their power control, particularly at low power settings. The switching cycle time is a few seconds in total; that is, the induction is active for a second or more and then inactive for a second or more, repeated indefinitely.

  7. Hob (hearth) - Wikipedia

    en.wikipedia.org/wiki/Hob_(hearth)

    In a kitchen the hob is a projection, shelf, grate or bench for holding food or utensils at the back or side of a hearth to keep them warm, or an internal chimney-corner. In modern British English usage, the word refers to a cooktop or hotplate , as distinguished from an oven .

  8. Induction hardening - Wikipedia

    en.wikipedia.org/wiki/Induction_hardening

    Induction heating is a non contact heating process which uses the principle of electromagnetic induction to produce heat inside the surface layer of a work-piece. By placing a conductive material into a strong alternating magnetic field, electric current can be made to flow in the material thereby creating heat due to the I 2 R losses in the material.

  9. Induction heater - Wikipedia

    en.wikipedia.org/wiki/Induction_heater

    Induction heating is a non contact method of heating a conductive body by utilising a strong magnetic field.Supply (mains) frequency 50 Hz or 60 Hz induction heaters incorporate a coil directly fed from the electricity supply, typically for lower power industrial applications where lower surface temperatures are required.

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