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Ganesh Chaturthi (ISO: Gaṇeśa Caturthī), also known as Vinayaka Chaturthi (Vināyaka Caturthī) or Vinayaka Chavithi (Vināyaka Cavithī) or Vinayagar Chaturthi (Vināyagar Caturthī), is a Hindu festival celebrating the birthday of Hindu deity Ganesh. [1]
During the Ganesh worship ceremony, known in India as Ganesh Chaturthi the puja always concludes with an offering of modaks to the deity and as prasad. Momo A type of dumpling native to Nepal , Tibet , the bordering regions of Bhutan , and the Himalayan states of India including Sikkim and Arunachal Pradesh .
Ukadiche (Steamed) Modak offered to Lord Ganesha. Modak is said to be the favorite food of Ganesh. An offering of twenty-one pieces of this sweet preparation is offered on Ganesh Chaturthi and other minor Ganesh-related events. [111] [112] Various Maharashtrian communities prepare different dishes specially for Gauri poojan.
The reverence for food reaches a state of extreme in the renouncer or monk traditions in Hinduism. [14] The Hindu tradition views procurement and preparation of food as necessarily a violent process, where other life forms and nature are disturbed, in part destroyed, changed and reformulated into something edible and palatable.
Ganesh Chaturthi, a popular festival in the state. Maharashtra is the third largest state of India in terms of land area and second largest in terms of population in India. . It has a long history of Marathi saints of Varakari religious movement, such as Dnyaneshwar, Namdev, Chokhamela, Eknath and Tukaram which forms the one of bases of the culture of Maharashtra or Marathi culture.
Modak is considered to be the favourite sweet of the Hindu deity, Ganesha. [2] From it, he gets the moniker modakapriya (one who likes modak) in Sanskrit. The word modak means "small part of bliss" and it symbolises spiritual knowledge. [13] During Ganesh Chaturthi, the puja usually concludes with an offering of 21 or 101 modaks to Ganesha ...
Varan bhaat is a vegan, [1] Indian food preparation involving pigeon pea dal and rice as its main ingredients. [2] It belongs to Marathi and Goan cuisine. Its other ingredients are turmeric powder, cumin seeds, asafoetida, jaggery and salt. [3] [4] According to Sanjeev Kapoor, it is a part of a Goan wedding meal. [4]
Newly wed couples are invited to the house of the groom's parents and served with varieties of food. Ganesh Chaturthi. or Vinayaka Chavithi. Ganesh Visarjan in Mumbai: Fourth day of the waxing moon of Bhadrapada (Hindu calendar) Vinayaka Chavithi or Ganesh Chaturthi is the celebrated as the arrival of Ganesh on the earth. It is very important ...