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First, simply dice or slice the eggplant however you choose, then drizzle with olive oil and season with salt and pepper before transferring to the oven, which Stilo said is best at a higher ...
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Cook in the air fryer for an additional minute or so until the cheese is nice and melty. Step 7. ... Slice the eggplant the long way into quarter inch slices. Step 3.
Line a rack with paper towels. Add one-third of the garlic and breaded eggplant to the hot oil. Cook over moderate heat, turning once and adjusting the heat as needed, until the eggplant slices are golden brown and tender, about 6 minutes. Transfer the fried eggplant to the paper towels to drain. Using a slotted spoon, discard the fried garlic.
Brush cut sides of each English muffin with olive oil. Set aside. Generously spray non-stick cookie sheet with cooking spray. Set aside. Coat each eggplant slice with remaining olive oil and season with salt and pepper. Place each slice on prepared cookie sheet and bake for 12-15 minutes, or until just getting soft.
Chefs explained the proper way to cut, peel, and slice fruits, vegetables, meats, and cheeses. They advised avoiding dull knives, especially when slicing eggplant and bread.
Ratatouille. This beautiful summer dish layers slices of eggplant with zucchini, tomato, bell pepper, onion, and summer squash. It's a show-stopping side that would be perfect alongside a roasted ...
Want to make Eggplant Parm? Learn the ingredients and steps to follow to properly make the the best Eggplant Parm? recipe for your family and friends.