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How Much Ham You Need Per Person. How Long to Cook a Ham. Maple Bourbon Glazed Ham Recipe Ingredients. 1 (7- to 9-lb) fully cooked, smoked half ham. ½ cup pure maple syrup. ½ cup packed brown sugar.
Plan for 3/4 to 1 pound per person for a bone-in ham. For 6 people: 4 1/2 to 6 pounds. For 12 people: 9 to 12 pounds ... or make another main course, like a holiday pot roast. For 6 people: 2 to 3 ...
Get the recipe: Maple-Bourbon Glazed Ham. How Long to Cook a Ham. ... Cover with water and boil 20 to 25 minutes per pound. Drain, glaze, and brown at 400 °F for 15 minutes.) Not into ham?
A modern, oval-shaped slow cooker. A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying. [1]
Missouri country hams traditionally incorporate brown sugar in their cure mix and are known to be milder and less salty than hams produced in more eastern states such as Kentucky and Virginia. They are then aged for several months to the years, depending on the fat content of the meat. [2]
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A sugar maple tree. Three species of maple trees are predominantly used to produce maple syrup: the sugar maple (Acer saccharum), [3] [4] the black maple , [3] [5] and the red maple , [3] [6] because of the high sugar content (roughly two to five per cent) in the sap of these species. [7]
Brown sugar ham glaze made from brown sugar, orange juice, honey, and spices is the perfect addition to a holiday ham and only takes 5 minutes to make! Get the recipe: Brown Sugar Ham Glaze Taste ...