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  2. Goldenseal - Wikipedia

    en.wikipedia.org/wiki/Goldenseal

    Goldenseal (Hydrastis canadensis), also called orangeroot [2] or yellow puccoon, [2] is a perennial herb in the buttercup family Ranunculaceae, native to North America. It may be distinguished by its thick, yellow knotted rootstock .

  3. Coptis trifolia - Wikipedia

    en.wikipedia.org/wiki/Coptis_trifolia

    Like the medicinal plant goldenseal, goldthread is used to treat symptoms of influenza and the common cold. Coptis trifolia has been shown to be biologically active against E.coli and Bacillus subtilis. The active compounds of Coptis trifolia are the alkaloids berberine and coptine. [6]

  4. Yellowroot - Wikipedia

    en.wikipedia.org/wiki/Yellowroot

    Yellowroot is a common name for two plants native to Eastern North America. These plants contain the compound berberine, which gives the roots a yellow color, and have been employed in herbal medicine.

  5. List of plants used in herbalism - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_used_in...

    Abscess root It is used to reduce fever, inflammation, and cough. [122] Psidium guajava: Guava: It has a rich history of use in traditional medicine. It is traditionally used to treat diarrhea; however, evidence of its effectiveness is very limited. [123] [124] Ptelea trifoliata: Wafer Ash The root bark is used for the digestive system. [125]

  6. Rhodiola rosea - Wikipedia

    en.wikipedia.org/wiki/Rhodiola_rosea

    Rhodiola rosea is from 5 to 40 centimetres (2.0 to 15.7 in) tall, fleshy, and has several stems growing from a short, scaly rootstock. Flowers have 4 sepals and 4 petals, yellow to greenish yellow in color sometimes tipped with red, about 1 to 3.5 millimetres (0.039 to 0.138 in) long, and blooming in summer.

  7. Plants used as herbs or spices - Wikipedia

    en.wikipedia.org/wiki/Plants_used_as_herbs_or_spices

    This page is a sortable table of plants used as herbs and/or spices.This includes plants used as seasoning agents in foods or beverages (including teas), plants used for herbal medicine, and plants used as incense or similar ingested or partially ingested ritual components.

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