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The Kiko is a breed of meat goat originating from New Zealand. [1] Kiko comes from the Māori word for meat. [ 2 ] : 392 [ 3 ] The Kiko breed was developed in the 1980s by Garrick and Anne Batten, who cross-bred local feral goats with imported dairy goat bucks of the Anglo-Nubian , Saanen , and Toggenburg breeds.
Storey's Illustrated Breed Guide to Sheep, Goats, Cattle and Pigs. Storey Publishing. ISBN 978-1-60342-036-5. "Goat Breeds". Breeds of Livestock. Oklahoma State University Dept. of Animal Science. 19 January 2021. Introduction to Common Goat Breeds Mother Earth News; Raising Goats for Dummies (Wiley, 2010)
Myotonic goats have a wide body and a heavier mass. [13] The muscle condition of the myotonic goats usually leads to an increased muscle mass with a broader build. [13] Slightly smaller than standard breeds of the goat, fainting goats are generally 43 cm (17 in) to 64 cm (25 in) tall and can weigh anywhere from 27 kg (60 lb) to 79 kg (174 lb).
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This page presents a list of fiber-producing goat breeds utilized for the production of wool, cashmere wool, and other types of fiber.Note that some of those breeds listed below are dual-purpose, that is they are also utilized for the production of milk or meat.
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The Kinder is an American breed of domestic goat.It originated on a farm in Snohomish, Washington, where in about 1985 an American Pygmy buck was cross-bred with Nubian does. . The resulting stock was selectively bred to create a compact but well-muscled goat, suitable both for milk and for meat producti