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The Four Seasons Restaurant (known colloquially as the Four Seasons) was a New American cuisine restaurant in the Midtown Manhattan neighborhood of New York City from 1959 to 2019. The Four Seasons operated within the Seagram Building at 99 East 52nd Street for most of its existence, although it relocated to 42 East 49th Street in its final ...
Four Seasons Hotel New York is a luxury hotel in Midtown Manhattan, New York City, that opened in 1993. The hotel is owned by Ty Warner Hotels and Resorts, L.L.C. and operated by Four Seasons Hotels and Resorts. It was closed temporarily in 2020. It reopened on November 15, 2024, with a portion of its rooms available, and all rooms available in ...
An exclusive tour and sit-down with the Garden’s new executive chef earlier revealed there are plenty of changes – and not just on the menu – at the hotel owned by Beanie Babies billionaire ...
The top floors of the 82-story building, known as the Four Seasons Private Residences New York Downtown, have 157 residences, ranging from one to six bedrooms, all reached through a dedicated residential lobby at 30 Park Place. Below is a 189-room Four Seasons Hotel, with its own lobby on Barclay Street, [4] which opened in September 2016. [5]
Dinner and drinks with a view! Hotel Hendricks has it all – with the new and improved Isla & Co and Daintree Rooftop bar, it is an obvious NYC hot spot. Isla at Hotel Hendricks in Midtown has ...
McSorley's Old Ale House – oldest "Irish" tavern in New York City; [4] located at 15 East 7th Street in the East Village neighborhood of Manhattan; one of the last of the "men only" pubs, only admitting women after legally being forced to do so in 1970 [5] [6] Metropolitan Museum of Art Roof Garden; Murray's Sturgeon Shop; Numero 28
The new Palm House features four styles of rooms and one- or two-bedroom suites, as well as a two-story, 1,982-square-foot presidential suite. Rooms start at $900 per night, with the Royal Palm ...
The Modern is a fine-dining restaurant owned and operated by Danny Meyer 's Union Square Hospitality Group. It is located in Midtown Manhattan, New York City, with garden views of the Museum of Modern Art. Thomas Allan is the Executive Chef, having been promoted in 2020.