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  2. How to Make Creamy Lemon Pasta Without Any Cream - AOL

    www.aol.com/creamy-lemon-pasta-without-cream...

    About halfway through boiling the pasta, add some olive oil in a frying pan, add minced garlic and red pepper flakes, cook for 30 seconds, then add lemon juice, shredded Parmesan, salt and freshly ...

  3. Lemon Arugula Pasta Recipe - AOL

    www.aol.com/food/recipes/lemon-arugula-pasta

    In large bowl, combine arugula, lemon zest and juice and olive oil. Drain pasta and immediately toss with arugula mixture. Season to taste with salt and pepper and garnish with Parmesan cheese.

  4. 15 High-Protein, High-Fiber Lunches in Less Than 15 Minutes - AOL

    www.aol.com/15-high-protein-high-fiber-214341247...

    These delicious and easy lunches take no more than 15 minutes to make and contain at least 15 grams of protein and 6 grams of fiber per serving.

  5. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    [14] [15] The Mediterranean diet forms the basis of Italian cuisine, rich in pasta, fish, fruits and vegetables. [16] Cheese, cold cuts and wine are central to Italian cuisine, and along with pizza and coffee (especially espresso) form part of Italian gastronomic culture. [17]

  6. 2-Step Creamy Chicken & Pasta Recipe - AOL

    homepage.aol.com/.../2-step-creamy-chicken-pasta

    Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook until well browned, stirring often. Stir the vegetable pasta blend, soup and water in the skillet and heat to a boil.

  7. Italian-American cuisine - Wikipedia

    en.wikipedia.org/wiki/Italian-American_cuisine

    ziti pasta, originally from Sicily, tube-shaped pasta similar to penne but much longer, mixed with a tomato sauce and covered in cheese, then baked in the oven Fettuccine Alfredo dish made with fettuccine , butter, Parmesan cheese and other ingredients (usually called fettuccine al burro in Italy)

  8. Neapolitan cuisine - Wikipedia

    en.wikipedia.org/wiki/Neapolitan_cuisine

    Giorgio Sommer (1834–1914), "Napoli – Fabbrica di maccheroni". Hand-colored photo. Catalog number: 6204. There is a great variety of Neapolitan pastas.Pasta was not invented in Naples, but one of the best grades available is found quite close by, in Gragnano, and in Torre Annunziata, a few kilometers from the capital.

  9. Creamy Lemon Chicken Pasta Recipe - AOL

    www.aol.com/food/recipes/creamy-lemon-chicken-pasta

    Drain pasta, reserving 1/2 cup of the cooking water. Mix reserved water with cream cheese and bouillon until well blended. Add to chicken with lemon zest; mix well.

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