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Locally, it is known as golda chingri (Bengali: গলদা চিংড়ি) in Bangladesh and India, udang galah in Indonesia and Malaysia, uwáng or uláng in the Philippines, Thailand prawn in Southern China and Taiwan (Chinese: Tàiguó xiā 泰國蝦), [6] and koong mae nam (กุ้งแม่น้ำ) or koong ghram gram ...
Malay grammar is the body of rules that describe the structure of expressions in the Malay language (Brunei, Malaysia, and Singapore) and Indonesian (Indonesia and Timor Leste).
Galah panjang is a traditional Malaysian tag game which is played on a long, narrow field. The attacking team's goal is to cross the field and then return to the starting line to win, while the defending team's players attempt to tag the attackers to eliminate them.
Rempah udang is a traditional Peranakan dumpling dessert snack [1] (kueh or kuih). It is usually made from glutinous rice and hae bee hiam , a dry spiced sambal composed primarily of shrimp paste , desiccated coconut shavings , chilli , lemongrass , and other spices, all wrapped in a pandan or banana leaf.