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The preparation of the dish varies, but the most common ingredients are feta cheese (sometimes combined with one or more other types of soft, white cheeses), hot peppers (such as red cherry pepper), roasted peppers, olive oil, lemon juice, garlic, yogurt, or oregano. [3]
Greek cuisine is the cuisine of Greece and the Greek diaspora. [1] In common with many other cuisines of the Mediterranean, it is founded on the triad of wheat, olive oil, and wine. [2] It uses vegetables, olive oil, grains, fish, and meat, including pork, poultry, veal and beef, lamb, rabbit, and goat.
There is a set pattern to the dishes: typically olives, tahini, salad, and yogurt will be followed by dishes with vegetables and eggs, then small meat or fish dishes alongside special accompaniments, and finally more substantial dishes such as whole fish or meat stews and grills.
The name, on the other hand, may be a pleonastic compound of Greek σκόρδο 'garlic' and Italian agliata [aʎˈʎaːta] 'garlicky'. [ 3 ] Skordalia is usually served with batter - fried fish (notably salt cod , μπακαλιάρος), fried vegetables (notably eggplant and zucchini ), poached fish, or boiled vegetables (notably beets ).
For the simplicity of this recipe at a glance—meat, vegetables, potatoes if I'm feeling hearty, au jus—it delivers in droves of flavor that leaves everyone asking for more.
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Legendary actress Glenn Close gave the Golden Globes censors a well-rounded glimpse at her choice vocabulary during Sunday night's live show.. The 77-year-old star appeared on stage toward the end ...
By John Kruzel. WASHINGTON (Reuters) -The U.S. Supreme Court declined on Monday to decide whether federally mandated warnings on cigarette packs that graphically illustrate the health risks of ...