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The pesticide manual provides much information on pesticides. [6] [7] Many of the insecticides in the list are not in use. The developer of a pesticide applies for a common name when they intend to sell it, but some nevertheless do not reach the market. Many insecticides have been banned or otherwise withdrawn from the market over the decades.
This is a list of fungicides. These are chemical compounds which have been registered as agricultural fungicides . The names on the list are the ISO common name for the active ingredient which is formulated into the branded product sold to end-users. [ 1 ]
The word pesticide derives from the Latin pestis (plague) and caedere (kill). [5]The Food and Agriculture Organization (FAO) has defined pesticide as: . any substance or mixture of substances intended for preventing, destroying, or controlling any pest, including vectors of human or animal disease, unwanted species of plants or animals, causing harm during or otherwise interfering with the ...
This is a list of herbicides. These are chemical compounds which have been registered as herbicides . The names on the list are the ISO common name for the active ingredient which is formulated into the branded product sold to end-users. [ 1 ]
Insecticides are pesticides used to kill insects. [1] They include ovicides and larvicides used against insect eggs and larvae, respectively. The major use of insecticides is in agriculture, but they are also used in home and garden settings, industrial buildings, for vector control, and control of insect parasites of animals and humans.
Obsolete pesticides (22 P) Organochloride insecticides (1 C, 22 P) Organophosphate insecticides (68 P) P. Plant toxin insecticides (39 P) S. Synthetic insecticides (5 ...
According to the latest data from the Environmental Working Group, apples have topped a list of fruit and vegetables containing the highest levels of Apples, Celery Top Pesticide Watch List Skip ...
The Pesticide Data Program, [23] a program started by the United States Department of Agriculture is the largest tester of pesticide residues on food sold in the United States. It began in 1991 and tests food for the presence of various pesticides and if they exceed EPA tolerance levels for samples collected close to the point of consumption.