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  2. This Tomato and Burrata Salad Is Everything You Want ... - AOL

    www.aol.com/tomato-burrata-salad-everything-want...

    Drizzle the burrata and arugula with more garlic oil and balsamic glaze; sprinkle the burrata with salt and pepper, to taste. Fold the basil into the tomato mixture and spoon the mixture on top of ...

  3. I Tried Jennifer Garner’s Favorite 4-Ingredient Snack, and It ...

    www.aol.com/tried-jennifer-garner-favorite-4...

    Once you've got the basics down, experiment by topping the crackers with your favorite herbs, seasoning blends, and cheese. Divide your pizza dough into four portions. Stretch your pizza dough as ...

  4. Burrata with Asparagus, Pine Nuts, and Golden Raisins

    homepage.aol.com/food/recipes/burrata-asparagus...

    Cut the Burrata balls in half and place on individual plates “skin side” down. Divide the asparagus mixture among the Burrata pieces and sprinkle the fried bread crumbs over the top. Drizzle with remaining extra-virgin olive oil and serve cold or at room temperature. Recommended wine pairing: white wine- Vermentino di Gallura, Grüner Veltliner

  5. 30 Super Creamy Burrata Recipes Cheese Lovers Won't Get ... - AOL

    www.aol.com/30-super-creamy-burrata-recipes...

    For the uninitiated, burrata is basically an Italian cow milk cheese that is made from a mix of mozzarella and cream. Typical of the Apulia region in Italy, burrata originally hails from the town ...

  6. Sauce-and-Meatballs Mac and Cheese with Burrata

    homepage.aol.com/food/recipes/sauce-and...

    Pour the pasta mixture into the pan. Pour the remaining tomato sauce on top of the pasta and top with the burrata. Place the dish on a rimmed baking sheet and bake until bubbling and golden brown, about 30 minutes. Let cool for 20 minutes before serving. *The burrata may fall apart when cutting, but don't worry about it

  7. Burrata with Asparagus, Pine Nuts, and Golden Raisins

    www.aol.com/food/recipes/burrata-asparagus-pine...

    2 balls fresh Burrata cheese; Directions. Cut the woody ends off the asparagus and discard. Blanch the asparagus spears in plenty of salted boiling water for 2 to 4 minutes, or until tender and ...

  8. Burrata - Wikipedia

    en.wikipedia.org/wiki/Burrata

    Burrata di bufala with sliced tomatoes. Burrata (Italian:) is an Italian cow's milk (occasionally buffalo milk) cheese made from mozzarella and cream. [1] The outer casing is solid cheese, while the inside contains stracciatella and clotted cream, giving it an unusual, soft texture. It is a speciality of the Puglia region of southern Italy.

  9. Chili Crisp Burrata Salad with Arugula, Apple and Walnuts - AOL

    www.aol.com/chili-crisp-burrata-salad-arugula...

    Ah, burrata: The silky-smooth, mild cheese can make just about any dish (pizza! pasta! grilled fruit! grain bowls!) look fancy and extra appetizing. Here, it stars in the spicy, savory, lightning-f