Ads
related to: jamaican black cake christmas fruitswisscolony.com has been visited by 10K+ users in the past month
Search results
Results from the WOW.Com Content Network
Rum Cake factory in Bermuda. A rum cake or black cake is a type of dessert cake which contains rum. In most of the Caribbean, rum cakes are a traditional holiday season dessert, descended from the holiday puddings (such as figgy pudding). Traditionally, dried fruit is soaked in rum for months and then added to dough prepared with sugar which ...
Juices often include local fruits such as pineapple, Otaheite apple, June plum (Tahitian apple), acerola cherry, mango and guava, or a combination of fruits to make medleys such as guava-carrot, pineapple-cherry and fruit punch. Most homemade Jamaican fruit juices usually contain a little ginger and / or lime. Jamaican rum. Coffee drinks ...
Christmas (fruit) cake or black cake – a heavy fruit cake made with dried fruit, wine and rum. Sorrel – often served to guests with Christmas cake; Sorrel is made from the same sepals as Latin American drink "Jamaica," but is more concentrated and usually flavored with ginger. Adding rum is traditional at Christmas time.
Need help? Call us! 800-290-4726 Login / Join. Mail
From creamy cheesecakes to breakfast bakes, with multilayered masterpieces in between, we’ve got every Christmas cake you need to celebrate this holiday.
This elegant and tasty Christmas wreath fruit cookie cake looks just like the real one hanging on your door! Check out the recipe for impressive dessert on this episode of Best Bites!
Ads
related to: jamaican black cake christmas fruitswisscolony.com has been visited by 10K+ users in the past month