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Johnny Marzetti originated in Columbus, Ohio, at Marzetti's, an Italian restaurant established in 1896 at Woodruff Avenue and High Street by an Italian immigrant named Teresa Marzetti. [ 3 ] [ 4 ] One of the dishes Marzetti offered her customers was a baked casserole of ground beef, cheese, tomato sauce, and noodles that she named for her ...
After Teresa Marzetti's death in 1972, the restaurant closed, but the company and factory have continued on to this day. Today, the company has expanded its operations at other plants including two additional plants in Columbus, Ohio, as well as in Horse Cave, Kentucky and Milpitas, California .
In Spain, natillas is a custard dish typically made with milk, sugar, vanilla, eggs, and cinnamon. [2] The dish is prepared by gently boiling the milk and slowly stirring in the eggs (often just the yolks) and other ingredients to create a sweet custard. It is often served with a María biscuit on top.
These restaurants, where paella and tapas abound, are guaranteed to deliver authentic Spanish flavor. There's a sure-fire way for those living in the United States to get a taste of Spain without ...
Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...
Graeter's is a regional ice cream chain based in Cincinnati, Ohio.Founded in 1870 by Louis C. Graeter, the company has since expanded to 56 retail locations selling ice cream, candy and baked goods in the Midwestern United States. [1]
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Pumpkin-coconut custard is a Southeast Asian dessert dish consisting of a coconut custard steam-baked in a pumpkin or kabocha. This is a list of custard desserts, comprising prepared desserts that use custard as a primary ingredient. Custard is a variety of culinary preparations based on a cooked mixture of milk [1] or cream, and egg [1] or egg ...
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