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2. The Best Way to Cook Chicken Breasts in an Air Fryer ... - AOL

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   "Take the chicken breast out of the air fryer and let them rest for a few minutes," says Nirschel. "This keeps the chicken breasts juicy." For a balanced meal, serve with a grain of choice like ...

3. 30 Best Air Fryer Chicken Recipes for Fast Weeknight Meals - AOL

   www.aol.com/30-best-air-fryer-chicken-161500017.html

   Air Fryer Chicken Breast. The mix of simple, but flavorful pantry spices gives these quick-cooking breasts plenty of flavor! Pair them with a simple side salad for an easy dinner.

4. 18 Air Fryer Recipes Our Editors Love for Easy, Speedy Meals

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   Most importantly, we leave the breasts bone-in, which protects the meat from drying out and allows for higher-temperature cooking. Get Recipe: Air-Fryer Chicken Breasts. Air-Fryer Pork Chops.

5. 35 Air Fryer Chicken Recipes That Are Juicy, Tender, and ...

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   From air fryer chicken tenders and air fryer thighs, to air fryer chicken wings and nuggets, there are so many ways to cook poultry in your air fryer. Related: 31 Sheet Pan Recipes for the Easiest ...

6. 14 of our best air fryer recipes for crispy, crunchy bites - AOL

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   Air-Fryer Chicken Satay Lettuce Wraps with Peanut Sauce by Gina Homolka. Re-create this popular Southeast Asian-inspired dish using an air fryer. To save time, marinade the chicken up to a day in ...

7. Air Fryer Chicken Parmesan Might Be The Best Way To ... - AOL

   www.aol.com/air-fryer-chicken-parmesan-might...

   large skinless, boneless chicken breasts. Kosher salt. Freshly ground black pepper. 1/3 c. all-purpose flour. 2. ... in an air-fryer basket, arrange chicken in a single layer. Cook at 400 ...

8. 21 Air Fryer Recipes You'll Want to Make This Fall - AOL

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   "I find chicken thighs to be more flavorful than chicken breasts. Not only is it delicious, it is also cooked in the air fryer, making it lower in calories, oil free, and grease free," says recipe ...

9. Asparagus-Stuffed Air-Fryer Chicken Rolls

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   Flatten chicken to 1/4-in. thickness. Spread mustard over one side of each chicken breast. Down the center of each, place two sage leaves, a cheese slice, ham slice and four asparagus spears.