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  2. Top Chef: New Orleans - Wikipedia

    en.wikipedia.org/wiki/Top_Chef:_New_Orleans

    Winner: Carrie (Iowan-Trinidadian Gumbo with Coconut, Green Mango, and Corn Crumble) Elimination Challenge: The chefs were separated into four teams and worked in food trucks to serve lunch for Habitat for Humanity volunteers. The guest judge was chef Susan Spicer. Red Team: Bene, Janine, Justin, Michael, Nina; Green Team: Louis, Sara, Shirley ...

  3. Palembang cuisine - Wikipedia

    en.wikipedia.org/wiki/Palembang_cuisine

    Tempoyak patin, pangasius fish served in fermented durian sauce.. Spices are also generally included although not as liberally as its same-island counterpart. Palembang cuisine is noted by its preference to the sour and sweet flavour, [3] as evidences in pindang fish soup, funky-smelled tempoyak-based dish made from fermented durian, and also kuah cuko spicy sweet vinegar sauce of pempek fishcake.

  4. Top Chef: All-Stars L.A. - Wikipedia

    en.wikipedia.org/wiki/Top_Chef:_All-Stars_L.A.

    Chicken Thighs Stewed with Smoked Peppers, Rice & "Sos Pwa" Kidney Bean Sauce (Gregory) Roasted Red Snapper Marinated in Scotch Bonnets & Cilantro with Caribbean Root Vegetables (Brian) Dessert: Rum Raisin Ice Cream with Pineapple Upside-Down Cake (Lee Anne) The Country Captain: Bryan, Karen (FOH), Kevin (EC), Melissa First Course:

  5. The 25 best new restaurants in the US, according to Yelp reviews

    www.aol.com/25-best-restaurants-us-according...

    Yelp identified the 25 best new restaurants in the US in 2024 based on customer reviews.. The highest number of top-rated new restaurants are located in California and Texas. The top-rated new ...

  6. Shrimp Spring Rolls with Mango Basil Dipping Sauce

    www.aol.com/food/recipes/shrimp-spring-rolls...

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  7. Take dinner to the next level with this sweet and spicy mango ...

    www.aol.com/dinner-next-level-sweet-spicy...

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  8. Top Chef: Chicago - Wikipedia

    en.wikipedia.org/wiki/Top_Chef:_Chicago

    First Course: Red Snapper, Truffled Clam & Asparagus Broth, Asparagus Salad; Second Course: Quail Breast over Lobster Ravioli with Mango-Lobster Sauce & Quail Egg; Third Course: Lamb with Maitake Mushrooms, Braised Pistachios, Blackberry & Olive Tapénade; Dessert: Ricotta Poundcake with Tropical Fruit & Banana Crème Winner: Stephanie

  9. Try this easy recipe for coconut lime fried shrimp with mango ...

    www.aol.com/lifestyle/try-easy-recipe-coconut...

    Once oil is ready, deep fry shrimp in batches for about 1 minute or until cooked through. Transfer shrimp to paper towels to drain. Repeat until all the shrimp is cooked.

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