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2. The Secret To Peeling Garlic Quickly And Easily - AOL

   www.aol.com/lifestyle/secret-peeling-garlic...

   Place your garlic cloves in a small bowl, then fill it with with hot, just boiled water. After 30 seconds or up to a minute, remove the cloves. The skins should pop off or peel off more easily.

3. How to cook shrimp perfectly every time - AOL

   www.aol.com/article/lifestyle/2019/06/13/how-to...

   Now that the shrimp are nearly cooked, it’s time to add the garlic, lemon juice, and salt. Adding them at the last minute allows their fresh, bold flavors to infuse into the shrimp while ...

4. How to cook shrimp perfectly every time - AOL

   www.aol.com/2019-06-13-how-to-cook-shrimp...

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5. Garlic bread - Wikipedia

   en.wikipedia.org/wiki/Garlic_bread

   Garlic bread (also called garlic toast) [1] consists of bread (usually baguette, sourdough or ciabatta) topped with garlic and occasionally olive oil or butter, and may include additional herbs, such as oregano or chives. [2] It is then either grilled until toasted or baked in a conventional or bread oven. [2]

6. The Secret Ingredient for the Best-Ever Garlic Shrimp - AOL

   www.aol.com/secret-ingredient-best-ever-garlic...

   The citrusy flavors flavor the shrimp and the sauce and add a fresh summery vibe to the dish. Related: The Secret Ingredient for Better Banana Bread How to Make the Best-Ever Garlic Shrimp

7. Shrimp and prawn as food - Wikipedia

   en.wikipedia.org/wiki/Shrimp_and_prawn_as_food

   In the subject of Japanese sushi, shrimp has long been valued as the "king of sushi-dane", as its composition can be either raw or cooked, and its latter preparation has often been considered a good introduction or choice for those unfamiliar to eating sushi, especially dishes involving raw fish. Shrimp could also be fermented into shrimp paste ...

8. Kung chae nampla - Wikipedia

   en.wikipedia.org/wiki/Kung_chae_nampla

   Whiteleg shrimp, garlic, chilies, lime juice, fish sauce, spicy sauce Kung chae nampla ( Thai : กุ้งแช่น้ำปลา , pronounced [kûŋ t͡ɕʰɛ̂ː nám.plāː] ) is a Thai salad made from fresh raw shrimp soaked in Thai fish sauce and served with chunks of gourd, cloves of garlic, chilies, and spicy sauce. [ 1 ]

9. We Tried This Viral 5-Second Garlic Peeling Hack—and ... - AOL

   www.aol.com/tried-viral-5-second-garlic...

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