Search results
Results from the WOW.Com Content Network
Astaxanthin is present in most red-coloured aquatic organisms. [10] The content varies from species to species, but also from individual to individual as it is highly dependent on diet and living conditions. [16] Astaxanthin and other chemically related asta-carotenoids have also been found in a number of lichen species of the Arctic zone.
Alpha-carotene - found in carrots, winter squash, tomatoes, green beans, cilantro, Swiss chard; Astaxanthin - found naturally in red algae and animals higher in the marine food chain. It is a red pigment familiarly recognized in crustacean shells and salmon flesh/roe.
White cauliflower has anthoxanthin pigments. Anthoxanthins (flavones and flavonols) [1] are a type of flavonoid pigments in plants. Anthoxanthins are water-soluble pigments which range in color from white or colorless to a creamy to yellow, often on petals of flowers.
yellow pigments . Canthaxanthin paprika, mushrooms, crustaceans, fish and eggs.; β-Cryptoxanthin to vitamin A mango, tangerine, orange, papaya, peaches, avocado, pea ...
As another plant-based source of omega-3 fatty acids, seeds pack a lot of nutrition in a tiny package. Their omega-3s, for instance, help lower levels of triglycerides, LDL and total cholesterol ...
This is a list of plants that have a culinary role as vegetables. "Vegetable" can be used in several senses, including culinary, botanical and legal. This list includes botanical fruits such as pumpkins, and does not include herbs, spices, cereals and most culinary fruits and culinary nuts. Edible fungi are not included in this list.
No list of beautiful flowers is complete without a mention of the rarest flower on earth. This small, red camellia may look simple, but only two original live plants of its kind exist —one in ...
Anthocyanins are most visible in the petals of flowers of many species. [5] Plants, in general, contain six ubiquitous carotenoids: neoxanthin, violaxanthin, antheraxanthin, zeaxanthin, lutein and β-carotene. [7] Lutein is a yellow pigment found in fruits and vegetables and is the most abundant carotenoid in plants.