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Following the rise of fast food and take-out restaurants, a retronym for the older "standard" restaurant was created, sit-down restaurant. Most commonly, "sit-down restaurant" refers to a casual- dining restaurant with table service , rather than a fast food restaurant or a diner , where one orders food at a counter .
This is a list of notable current and former fast food restaurant chains, as distinct from fast casual restaurants (see List of casual dining restaurant chains), coffeehouses (see List of coffeehouse chains), ice cream parlors (see List of ice cream parlor chains), and pizzerias (see List of pizza chains).
First Prize: Ariel Dim. Borlongan, "Malulungkot na Taludtod" Second Prize: Josephine Barrios, "Babae Akong Namumuhay Mag-isa" Third Prize: Romulo P. Baquiran Jr., "Mga Pangarap at Bangungot na Di Malimot" Benilda S. Santos, "Sa Pakpak ng Balse ni Strauss"
According to analysts, 'breastaurant' chains have been growing at a rate of 30-40% per year, while the general restaurant industry as a whole has only grown about 3-5% annually. [10] By August 2013, Twin Peaks had expanded to 38 locations across 17 states in the United States. [11]
Jollibee is a Filipino chain of fast food restaurants owned by Jollibee Foods Corporation (JFC) which serves as its flagship brand. Established in 1978 by Tony Tan Caktiong, it is the Philippines' top fast food restaurant [3] and is among the world's fastest growing restaurants, [4] expanding its international presence from 2014 to 2024 almost sixfold. [5]
A Krystal restaurant in the French Quarter, New Orleans. Founded on October 24, 1932, in Chattanooga, Tennessee, during the first years of the Great Depression, entrepreneur Rody Davenport Jr. and partner J. Glenn Sherrill theorized that even in a severe economic upheaval, "People would patronize a restaurant that was kept spotlessly clean, where they could get a good meal with courteous ...
Anjappar Chettinad Restaurant is a privately owned Indian casual-dining restaurant chain, founded in Chennai, Tamil Nadu, India in 1964. [1] It now operates over 30 locations in Chennai, Erode, Madurai, Coimbatore, Salem, and Bangalore. Internationally, the franchise has restaurants in Sri Lanka, Singapore, Malaysia, Hong Kong, the Middle East ...
Common setup of a Filipino carinderia. Carinderia (sometimes spelled as Karinderya) is a common type of eatery in the Philippines that serves affordable and locally-inspired dishes. [1]