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In pharmaceutical sciences, drug interactions occur when a drug's mechanism of action is affected by the concomitant administration of substances such as foods, beverages, or other drugs. A popular example of drug–food interaction is the effect of grapefruit on the metabolism of drugs .
It was also considered a panacea, [3] a term for which it could be used interchangeably: in the 16th century Adam Lonicer wrote that garlic was the rustic's theriac or Heal-All. [ 4 ] The word theriac comes from the Greek term θηριακή ( thēriakē ), a feminine adjective signifying "pertaining to animals", [ 5 ] from θηρίον ...
Clopidogrel, sold under the brand name Plavix among others, is an antiplatelet medication used to reduce the risk of heart disease and stroke in those at high risk. [10] It is also used together with aspirin in heart attacks and following the placement of a coronary artery stent (dual antiplatelet therapy). [10]
Antiplatelet drugs effect may be affected by patient's medications, current medical conditions, food and supplements taken. Antiplatelet drugs effect may be increased or decreased. An increase in antiplatelet effect would increase the risk of bleeding and could cause prolonged or excessive bleeding.
"Decreasing food-drug interactions can help make sure that your medications work properly." And for those die-hard grapefruit fans, all is not lost. Gans suggests exploring some alternatives: "The ...
Schedule 2: Does not require a prescription but requires an assessment by a pharmacist prior to sale. These drugs are kept in an area of the pharmacy where there is no public access and may also be referred to as "behind-the-counter" drugs. Schedule 3: Does not require a prescription but must be kept in an area under the supervision of a ...
If higher-than-recommended doses of garlic are taken with anticoagulant medications, this can lead to a higher risk of bleeding. [10] [46] Garlic may interact with warfarin, [10] saquinavir, antihypertensives, calcium channel blockers, the quinolone family of antibiotics such as ciprofloxacin, and hypoglycemic drugs, as well as other ...
Common adverse effects of consuming garlic, garlic oil, and garlic supplements are breath and body odor, abdominal pain, nausea, vomiting, and other symptoms of gastrointestinal disorders. [1] Garlic oil consumption may have anticoagulant effects in some people, causing bleeding, and may interfere with prescription drugs. [1]