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  2. Sucrose - Wikipedia

    en.wikipedia.org/wiki/Sucrose

    The purity of sucrose is measured by polarimetry, through the rotation of plane-polarized light by a sugar solution. The specific rotation at 20 °C (68 °F) using yellow "sodium-D" light (589 nm) is +66.47°. Commercial samples of sugar are assayed using this parameter. Sucrose does not deteriorate at ambient conditions.

  3. File:Diagram of the water cycle including some human activity ...

    en.wikipedia.org/wiki/File:Diagram_of_the_water...

    You are free: to share – to copy, distribute and transmit the work; to remix – to adapt the work; Under the following conditions: attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made.

  4. White sugar - Wikipedia

    en.wikipedia.org/wiki/White_sugar

    Grains of white sugar White sugar is often sold and used as cubes A bowl of white sugar. White sugar, also called table sugar, granulated sugar, or regular sugar, is a commonly used type of sugar, made either of beet sugar or cane sugar, which has undergone a refining process.

  5. Water cycle - Wikipedia

    en.wikipedia.org/wiki/Water_cycle

    The water cycle is essential to life on Earth and plays a large role in the global climate system and ocean circulation. The warming of our planet is expected to be accompanied by changes in the water cycle for various reasons. [24] For example, a warmer atmosphere can contain more water vapor which has effects on evaporation and rainfall.

  6. Sucrase - Wikipedia

    en.wikipedia.org/wiki/Sucrase

    Sucrose is a non-reducing sugar, so will not test positive with Benedict's solution. To test for sucrose, the sample is treated with sucrase. The sucrose is hydrolysed into glucose and fructose, with glucose being a reducing sugar, which in turn tests positive with Benedict's solution. [citation needed].

  7. Water - Wikipedia

    en.wikipedia.org/wiki/Water

    Water cycle. The water cycle (known scientifically as the hydrologic cycle) is the continuous exchange of water within the hydrosphere, between the atmosphere, soil water, surface water, groundwater, and plants. Water moves perpetually through each of these regions in the water cycle consisting of the following transfer processes:

  8. Marine biogeochemical cycles - Wikipedia

    en.wikipedia.org/wiki/Marine_biogeochemical_cycles

    Water is the medium of the oceans, the medium which carries all the substances and elements involved in the marine biogeochemical cycles. Water as found in nature almost always includes dissolved substances, so water has been described as the "universal solvent" for its ability to dissolve so many substances.

  9. Added sugar - Wikipedia

    en.wikipedia.org/wiki/Added_sugar

    Added sugars or free sugars are sugar carbohydrates (caloric sweeteners) added to food and beverages at some point before their consumption. [1] These include added carbohydrates ( monosaccharides and disaccharides ), and more broadly, sugars naturally present in honey , syrup , fruit juices and fruit juice concentrates.