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  2. Allergies in cats - Wikipedia

    en.wikipedia.org/wiki/Allergies_in_cats

    Food allergies account for approximately 10% of allergies in both dogs and cats. [5] Food allergies are often mistaken for food intolerances, which can result in vomiting and diarrhea instead of dermal issues. In most cases where food allergies occur, they do so with foods that cats eat most often. Common food allergens in cats include beef ...

  3. Allergy to cats - Wikipedia

    en.wikipedia.org/wiki/Allergy_to_cats

    Allergies to cats, a type of animal allergy, are one of the most common allergies experienced by humans.Among the eight known cat allergens, the most prominent allergen is secretoglobin Fel d 1, which is produced in the anal glands, salivary glands, and, mainly, in sebaceous glands of cats, and is ubiquitous in the United States, even in households without cats.

  4. The 5 healthiest flours to use instead of all-purpose white ...

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    Oat flour is a whole-grain flour containing all three parts of the grain — the germ, endosperm and bran. Whole grains naturally contain vitamins and minerals, fiber and antioxidants.

  5. Does Flour Go Bad? Here's When You Should Replace Your ... - AOL

    www.aol.com/lifestyle/does-flour-bad-heres...

    Food storage containers are always a good idea.

  6. A Guide to Different Types of Flour and When to Use Them - AOL

    www.aol.com/guide-different-types-flour-them...

    Bread Flour. Comparing bread flour versus all-purpose flour, the former has the highest protein content of the refined wheat flours, clocking in at up to 14 percent.

  7. Cat health - Wikipedia

    en.wikipedia.org/wiki/Cat_health

    Skin disorders are among the most common health problems in cats and have many causes. The condition of a cat's skin and coat can be an important indicator of its general health. Cheyletiellosis is a mild dermatitis caused by mites of the genus Cheyletiella. It is also known as walking dandruff due to skin scales being carried by the mites ...

  8. Does Flour Go Bad? Here’s What to Know about 8 Different ...

    www.aol.com/news/does-flour-bad-know-8-160000751...

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  9. Wheat flour - Wikipedia

    en.wikipedia.org/wiki/Wheat_flour

    All-purpose or plain flour is a blended wheat with a protein content lower than bread flour, ranging between 9% and 12%. Depending on brand or the region where it is purchased, it may be composed of all hard or soft wheats, but is usually a blend of the two, and can range from low protein content to moderately high.