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Paniki (Odia- ପନିକି) is a tool with a cutting edge and a wooden footrest, [1] used for chopping vegetables, fish and meat. [2] Panikis are mostly used in Odisha, India. [3] A variation of the tool, known as Boti (Bengali- বটি), is found in the Indian states of West Bengal and Tripura, as well as in Bangladesh. Various tribes of ...
In personal protective equipment (PPE), cut-resistant gloves are those designed to protect the wearer's hands from cuts while working with sharp tools. They can be divided into metal mesh gloves, cut-and-sewn, and seamless knitted gloves. [2] Metal mesh gloves are a form of chainmail, and are made of rings of stainless steel. They are typically ...
Designed to cut soft, sticky cheeses (moist and oily). The cutting edge of cheese cutters are typically a fine gauge stainless steel or aluminium wire. Cheese knife: Used to cut cheese. Cheese slicer: Used to cut semi-hard and hard cheeses. It produces thin, even slices. Cheesecloth: To assist in the formation of cheese
Any form of PPE that acts as a barrier between the skin and the agent of exposure can be considered skin protection. Because much work is done with the hands, gloves are an essential item in providing skin protection. Some examples of gloves commonly used as PPE include rubber gloves, cut-resistant gloves, chainsaw gloves and heat-resistant ...
Gloves are frequently used to keep the hands warm, a function that is particularly necessary when cycling in cold weather. The hands are also relatively inactive, and do not have a great deal of muscle mass, which also contributes to the possibility of chill. Gloves are therefore vital for insulating the hands from cold, wind, and evaporative ...
Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness.The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]
Fish serving cutlery (end of 19th century). Fish knives, like most highly specialized utensils, date back to Victorian era.The fish knife was preceded in the 18th century by a silver fish slice (also known as fish trowel, fish carver, and fish knife [2]), [1] a broad tool used for serving fish (thus yet another name, fish server), pudding, [3] and other soft desserts.
A man cutting while wearing helmet, goggles, ear defenders, gloves, chaps, and boots. Note he is wearing a face shield, but it is currently up and not providing any protection. Safety practices generally recommend that chainsaw users wear protective clothing, also known as personal protective equipment or PPE, while operating chainsaws.
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