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The tobacco barn, a type of functionally classified barn found in the USA, was once an essential ingredient in the process of air-curing tobacco. In the 21st century they are fast disappearing from the landscape in places where they were once ubiquitous. [ 1 ]
Historic barn for air-curing of tobacco, West Virginia, United States. Air-cured tobacco is hung in well-ventilated barns and allowed to dry over a period of four to eight weeks. Air-cured tobacco is low in sugar, which gives the tobacco smoke a light, sweet flavor, and a high nicotine content. Cigar and burley tobaccos are air cured. [3]
The tobacco plants are manually kept suckerless and pruned to exactly 12 leaves through their early growth. In late June, when the leaves are a dark, rich green and the plants are 24–30 inches (60–75 cm) tall, the whole plant is harvested in the late evening and hung to dry in a sideless curing barn.
Fire curing produces a tobacco low in sugar and high in nicotine. Pipe tobacco, chewing tobacco, and snuff are fire-cured. Flue-cured tobacco was originally strung onto tobacco sticks, which were hung from tier poles in curing barns (Aus: kilns, also traditionally called 'oasts'). These barns have flues run from externally fed fire boxes, heat ...
After being dried in barns, the tobacco leaves will be auctioned in November. The annual sale in Weston is the only tobacco auction west of the Mississippi River. The first Weston auction was in 1911.
Burley tobacco is a light, air-cured tobacco used primarily for cigarette production. In the United States, it is produced in an eight-state belt, with about 70% produced in Kentucky . Tennessee produces around 20%, with smaller amounts produced in Indiana , North Carolina , Missouri , Ohio , Virginia , Maryland , Pennsylvania , and West Virginia .
Drive around either road now and familiar scenes repeat, especially throughout the eastern part of the state. Ghosts of North Carolina’s past hang on, tobacco barns fading away like a curl of smoke.
By this time tobacco production was becoming a significant part of the business, with about 15 acres in cultivation - the broad-leafed variety used for cigar wrappers that is commonly grown around Dane County. In 1890 they built what is now the northernmost tobacco-curing shed near the field north of the