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  2. Moka pot - Wikipedia

    en.wikipedia.org/wiki/Moka_pot

    Moka pots are sometimes referred to as stove-top espresso makers. However, a typical moka coffee is extracted at relatively low pressures of 1 to 2 bar (100 to 200 kPa), [11] while standards for espresso coffee specify a pressure of 9 bar (900 kPa). Therefore, moka coffee is not considered to be an espresso and has different flavor characteristics.

  3. Alfonso Bialetti - Wikipedia

    en.wikipedia.org/wiki/Alfonso_Bialetti

    The Bialetti mascot with his index finger held up as if ordering another espresso.In Italian he is called l’omino con i baffi – "the mustachioed little man". The mascot is a caricature of Alfonso's son, Renato Bialetti, by Illustrator Paolo "Paul" Campani.

  4. Bialetti - Wikipedia

    en.wikipedia.org/wiki/Bialetti

    Alfonso Bialetti first acquired his metal-working skills by working for a decade in the French aluminium industry. [1] By 1919, he had established his own metal and machine workshop in Crusinallo (in his native Piedmont) to make aluminium products: this was the foundation of the Bialetti company.

  5. Nespresso Vertuo review: A small and affordable espresso ...

    www.aol.com/lifestyle/nespresso-vertuo-review-a...

    From the Gator Coffee reusable mesh pour-over to limit waste, to traditional Bialetti moka pots, to a pricey Breville espresso machine, I've tested several tools and gadgets designed to help you ...

  6. This Is The Best Coffee & Espresso Machine Combo For ... - AOL

    www.aol.com/heres-best-coffee-espresso-machine...

    Moka Espress. When it comes to saving a buck and simplifying your coffee routine, this Bialetti Moka Pot is a win-win. The affordable coffee and espresso maker is about $40, and the Good ...

  7. Coffee in Italy - Wikipedia

    en.wikipedia.org/wiki/Coffee_in_Italy

    A cup of Italian coffee, the espresso. Normally, within the espresso bar environment, the term caffè denotes straight espresso. When one orders "un caffè" it is normally enjoyed at the bar, standing. The espresso is always served with a saucer and demitasse spoon, and sometimes with a complimentary wrapped chocolate and a small glass of water.

  8. Barista - Wikipedia

    en.wikipedia.org/wiki/Barista

    Espresso is a notoriously finicky beverage, and good manual espresso-making is considered a skilled task. Further, the preparation of other beverages, particularly milk-based drinks such as cappuccinos and lattes , but also non-espresso coffee such as drip or press pot, requires additional work and skill for effective frothing, pouring, and ...

  9. Caffitaly - Wikipedia

    en.wikipedia.org/wiki/Caffitaly

    The Caffitaly System (known in some markets as the Caffita System) is a capsule system for making espresso and other coffee drinks in home espresso machines. The name is a portmanteau of caffè, the Italian word for coffee, and Italy. Caffitaly is based in Bologna, Italy.

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