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  2. Clostridium botulinum - Wikipedia

    en.wikipedia.org/wiki/Clostridium_botulinum

    Most people who develop wound botulism inject drugs several times a day, so determining a timeline of when onset symptoms first occurred and when the toxin entered the body can be difficult. It is more common in people who inject black tar heroin. [71] Wound botulism signs and symptoms include: [70] [72] Difficulty swallowing or speaking

  3. Botulism - Wikipedia

    en.wikipedia.org/wiki/Botulism

    Human botulism is caused mainly by types A, B, E, and (rarely) F. Types C and D cause toxicity only in other animals. [40] In October 2013, scientists released news of the discovery of type H, the first new botulism neurotoxin found in forty years. However, further studies showed type H to be a chimeric toxin composed of parts of types F and A ...

  4. Clostridium - Wikipedia

    en.wikipedia.org/wiki/Clostridium

    The main species responsible for disease in humans are: [15] Clostridium botulinum can produce botulinum toxin in food or wounds and can cause botulism. This same toxin is known as Botox and is used in cosmetic surgery to paralyze facial muscles to reduce the signs of aging; it also has numerous other therapeutic uses.

  5. List of infectious diseases - Wikipedia

    en.wikipedia.org/wiki/List_of_infectious_diseases

    Clostridium botulinum; Note: Botulism is not an infection by Clostridium botulinum but caused by the intake of botulinum toxin. Botulism (and Infant botulism) Enzyme-linked immunosorbent assays (ELISAs), electrochemiluminescent (ECL) tests Botulism antitoxin and supportive care No Sabiá virus: Brazilian hemorrhagic fever: No Brucella species ...

  6. WHO report: Alcohol kills 1 person every 10 seconds

    www.aol.com/news/2014-05-12-who-report-alcohol...

    BBC: "The World Health Organisation says alcohol abuse kills more than three million. It's a pretty staggering statistic, but according to the World Health Organization, it's true. One person dies ...

  7. Foodborne illness - Wikipedia

    en.wikipedia.org/wiki/Foodborne_illness

    Foodborne illness (also known as foodborne disease and food poisoning) [1] is any illness resulting from the contamination of food by pathogenic bacteria, viruses, or parasites, [2] as well as prions (the agents of mad cow disease), and toxins such as aflatoxins in peanuts, poisonous mushrooms, and various species of beans that have not been boiled for at least 10 minutes.

  8. List of foodborne illness outbreaks in the United States

    en.wikipedia.org/wiki/List_of_foodborne_illness...

    The CDC eventually concluded this was an example of O157:H7, its code for a strain of E. coli that is noteworthy for seeming to have genes from a different species, shigella, producing an unusual toxin, though not one especially lethal to human beings. Overall, 33 people in 5 states are known to have been infected.

  9. Everything You Need to Know About Dog Flu, According to ... - AOL

    www.aol.com/everything-know-dog-flu-according...

    These symptoms can last for a few weeks and change depending on the strain. “As with flu in humans, symptoms and severity of infection may vary from dog to dog,” she adds.