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This shrimp pasta salad recipe has a creamy dressing, crunchy vegetables, perfectly cooked pasta, ... perfectly cooked pasta, and buttery shrimp tossed with Old Bay seasoning.
Rolled uramaki-style, with the rice wrapped around the nori, the fillings are a simple mix of poached shrimp, crunchy cucumber, and rich avocado. Get the Boston Roll recipe .
Red Wine Lentil Soup. iStock. ... You can substitute cooked rice or pasta for the barley. Get the recipe: V8 Minestrone Soup. ... White Cheddar Soup With Pear and Almond Salad.
Egyptian cuisine is characterized by dishes such as ful medames, [23] [24] [25] mashed fava beans; koshary, a mixture of lentils, rice, pasta, and other ingredients; molokhiya, chopped and cooked jute leaf with garlic and coriander sauce; and feteer meshaltet.
When cooked, plain pasta is composed of 62% water, 31% carbohydrates (26% starch), 6% protein, and 1% fat. A 100-gram (3 + 1 ⁄ 2 oz) portion of unenriched cooked pasta provides 670 kilojoules (160 kcal) of food energy and a moderate level of manganese (15% of the Daily Value), but few other micronutrients.
Egusi soup, a traditional soup from Nigeria, is made with vegetables, meat, fish, and balls of ground melon seed. It is often eaten with fufu. Ezogelin soup is a traditional Turkish variety of lentil soup, also very common in Turkey. Faki soupa is a Greek lentil soup, with carrots, olive oil, herbs and possibly tomato sauce or vinegar.
Lunch (411 calories) 1 serving Lentil Salad with Feta, Tomatoes, Cucumbers & Olives. 3-oz. cooked chicken breast. P.M. Snack (214 calories) 1 large pear. ¾ cup low-fat plain kefir. Dinner (530 ...
Scampi" by itself is a dish of shrimp served in garlic butter, dry white wine and Parmesan cheese, either with bread or over pasta or rice. The term "shrimp scampi" is construed as a style of preparation, with variants using other shellfish or even meats such as chicken.
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