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  2. Cornbread - Wikipedia

    en.wikipedia.org/wiki/Cornbread

    Cornbread is a common bread in United States cuisine, particularly associated with the South and Southwest, as well as being a traditional staple for populations where wheat flour was more expensive. Cornbread, especially leftovers, can be eaten as a breakfast. It is also widely eaten with barbecue and chili con carne.

  3. Johnnycake - Wikipedia

    en.wikipedia.org/wiki/Johnnycake

    Cornmeal. Media: Johnnycake. Johnnycake, also known as journey cake, johnny bread, hoecake, shawnee cake or spider cornbread, is a cornmeal flatbread, a type of batter bread. An early American staple food, it is prepared on the Atlantic coast from Newfoundland to Jamaica. [1] The food originates from the indigenous people of North America.

  4. 50 Vintage Southern Recipes to Enjoy Today - AOL

    www.aol.com/50-vintage-southern-recipes-enjoy...

    Get Recipe. The post 50 Vintage Southern Recipes to Enjoy Today appeared first on Taste of Home. During last-minute menu planning, I often include this classic ambrosia salad recipe because I keep ...

  5. This Fresh Corn Bundt Cake Is a Cornbread Upgrade - AOL

    www.aol.com/fresh-corn-bundt-cake-cornbread...

    Baking spray with flour. 2 1/2 c. all-purpose flour, spooned and leveled. 1 c. corn flour, spooned and leveled. 1 tsp. kosher salt. 2 1/2 c. granulated sugar. 1 1/2 c. (3 sticks) unsalted butter ...

  6. Spoonbread - Wikipedia

    en.wikipedia.org/wiki/Spoonbread

    Spoonbread is a moist cornmeal -based dish prevalent in parts of the Southern United States. While the basic recipe involves the same core ingredients as cornbread – namely cornmeal, milk, butter, and eggs – the mode of preparation creates a final product with a soft, rather than crumbly, texture. [1] As the name implies, the consistency is ...

  7. Peppered Corn Bread Recipe - AOL

    www.aol.com/food/recipes/peppered-corn-bread

    Preheat the oven to 375°. Rub a 10-inch cast-iron skillet with oil; heat it in the oven. In a bowl, whisk the cornmeal with the flour, sugar, baking powder, baking soda, salt and pepper.

  8. I made Ina Garten's easy corn bread, and the dish was so ...

    www.aol.com/news/made-ina-gartens-easy-cornbread...

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  9. Corn pudding - Wikipedia

    en.wikipedia.org/wiki/Corn_pudding

    Corn pudding (also called pudding corn, puddin' corn, hoppy glop, or spoonbread) [1][2] is a creamy dish prepared from stewed corn, water, any of various thickening agents, and optional additional flavoring or texturing ingredients. [3] It is typically used as a food staple in rural communities in the Southern United States, [3] especially in ...

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