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Another factor in stain removal is the fact that stains can sometimes comprise two separate staining agents, which require separate forms of removal. A machine oil stain could also contain traces of metal, for example. [1] Also of concern is the color of the material that is stained.
A variety of food colorings, added to beakers of water. Food coloring, color additive or colorant is any dye, pigment, or substance that imparts color when it is added to food or beverages. Colorants can be supplied as liquids, powders, gels, or pastes. Food coloring is commonly used in commercial products and in domestic cooking.
In contrast to colorings, color retention agents are used to preserve a food's existing color. Emulsifiers Emulsifiers allow water and oils to remain mixed together in an emulsion, as in mayonnaise, ice cream, and homogenized milk. Flavors Flavors are additives that give food a particular taste or smell, and may be derived from natural ...
TSP is used as a cleaning agent, builder, lubricant, food additive, stain remover, and degreaser. [7] As an item of commerce TSP is often partially hydrated and may range from anhydrous Na 3 PO 4 to the dodecahydrate Na 3 PO 4 ·12H 2 O. Most often it is found in white powder form. It can also be called trisodium orthophosphate or simply sodium ...
Fast Green FCF, also called Food green 3, FD&C Green No. 3, Green 1724, Solid Green FCF, and C.I. 42053, is a turquoise triarylmethane food dye.Its E number is E143.. Fast Green FCF is recommended as a replacement of Light Green SF yellowish in Masson's trichrome, as its color is more brilliant and less likely to fade.
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A "vital dye" or stain is a dye capable of penetrating living cells or tissues without causing immediate visible degenerative changes. [26] Such dyes are useful in medical and pathological fields in order to selectively color certain structures (such as cells) in order to distinguish them from surrounding tissue and thus make them more visible ...