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  2. Thousand-Layer Chocolate Chip Cookies Recipe - AOL

    www.aol.com/food/recipes/thousand-layer...

    Preheat the oven to 375?F/190°C/gas 5. Line two baking sheet/trays with parchment/baking paper. Cream butter and both sugars together with an electric mixer on medium-high speed until light and ...

  3. Chocolate Sugar Cookies Will Be The Star Of The Cookie Plate

    www.aol.com/chocolate-sugar-cookies-star-cookie...

    Yields: 20 servings. Prep Time: 1 hour 30 mins. Total Time: 4 hours. Ingredients. COOKIES. 1 1/2 c. all-purpose flour, plus more for dusting. 1/2 c. unsweetened cocoa powder

  4. How to Make Perfect Chocolate Chip Cookies

    www.aol.com/perfect-chocolate-chip-cookies...

    The Taste of Home Test Kitchen loves these ultimate chocolate chip cookies.On its own, this recipe is delicious. It’s also a great canvas for customization. Ingredients. 1 cup butter, softened ...

  5. Chocolate chip cookie - Wikipedia

    en.wikipedia.org/wiki/Chocolate_chip_cookie

    A close-up of a chocolate chip cookie. A chocolate chip cookie is a drop cookie that features chocolate chips or chocolate morsels as its distinguishing ingredient. Chocolate chip cookies are claimed to have originated in the United States in 1938, when Ruth Graves Wakefield chopped up a Nestlé semi-sweet chocolate bar and added the chopped chocolate to a cookie recipe; however, historical ...

  6. Chips Ahoy! - Wikipedia

    en.wikipedia.org/wiki/Chips_Ahoy!

    Chips Ahoy! is an American chocolate chip cookie brand, baked and marketed by Nabisco, a subsidiary of Mondelez International, that debuted in 1963. [1] Chips Ahoy! cookies are available in different variations such as, original, reduced-fat, chunky, chewy, and candy-blasts; [2] each can be identified by variations in the color of the package.

  7. Afghan (biscuit) - Wikipedia

    en.wikipedia.org/wiki/Afghan_(biscuit)

    An Afghan is a traditional New Zealand [1] [2] [3] biscuit made from flour, butter, cornflakes, sugar and cocoa powder, topped with chocolate icing and a half walnut.The recipe [4] has a high proportion of butter, and relatively low sugar, and no leavening (rising agent), giving it a soft, dense and rich texture, with crunchiness from the cornflakes, rather than from a high sugar content.

  8. 15 Resolution-Approved Desserts To Help You Keep Crushing ...

    www.aol.com/15-resolution-approved-desserts-help...

    Get the Olive Oil Chocolate Chip Cookies recipe. PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSON ... Finding sugar-friendly sprinkles can be a major hassle, but this clever coconut flake hack ...

  9. The science behind the perfect chocolate chip cookies

    www.aol.com/lifestyle/science-behind-perfect...

    For soft and chewy chocolate chip cookies, you need to use 2 sticks of butter. For a thin and crisp cookie, it's 2 1/2 sticks, and for a cakey cookie, it's 1 3/4 sticks. The second ingredient that ...

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