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Five Daughters Bakery is a family-owned bakery with six locations (Tennessee, Georgia and Florida) owned by Isaac and Stephanie Meek. Founded in 2015, the bakery is known for making donuts . They are known for making the 100-layer doughnut which takes three days to make.
Alessi Bakery is a historic bakery and restaurant in Tampa, Florida. Offering desserts, sandwiches, soups, and breads, the family operated bakery has been in business for more than 100 years. It was founded in 1912 by Nicolo Alessi. [1] The business is incorporated as Phil's Cake Box Bakeries. Take-out, dine-in and catering are offered.
Golden Krust Caribbean Bakery, Inc. is a Caribbean fast casual restaurant operator and manufacturer of Caribbean cuisine including Jamaican food, Jamaican patty, and other baked goods. The parent company is owned by the Hawthorne family, and the stores are franchised .
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It wasn't a straight path for Candace Nelson. The now owner and founder of Sprinkles Cupcakes was recruited out of college into an investment banking analyst program.
Support Black-owned restaurants in Orange County with this list, covering seafood, barbecue, pizza, cupcakes and much more. Mama Dip’s and beyond: Black-owned restaurants in Chapel Hill & Orange ...
The bakery is owned by Hana Yohannes, [2] who participated in The Pastry Project and raised funds to open the original shop via the crowdfunding platform GoFundMe. [18] The business opened as Shikorina Pastries in the Central District in 2021, during the COVID-19 pandemic. [19]
La Madeleine Country French Café was founded in February 1983 by Patrick Esquerré, a Loire Valley-born businessman. [2] With the advice and support of legendary retail magnate Stanley Marcus, of Neiman Marcus fame, and his mother, Monique Esquerré, he opened his first bakery on Mockingbird Lane in Dallas, Texas near Southern Methodist University, and it soon expanded to a café.