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Turbidity is the cloudiness or haziness of a fluid caused by large numbers of individual particles that are generally invisible to the naked eye, similar to smoke in air. The measurement of turbidity is a key test of both water clarity and water quality. Fluids can contain suspended solid matter consisting of particles of many different sizes.
Understanding the temperature dependence of viscosity is important for many applications, for instance engineering lubricants that perform well under varying temperature conditions (such as in a car engine), since the performance of a lubricant depends in part on its viscosity.
Ocean turbidity is a measure of the amount of cloudiness or haziness in sea water caused by individual particles that are too small to be seen without magnification. Highly turbid ocean waters are those with many scattering particulates in them.
Lake stratification is the tendency of lakes to form separate and distinct thermal layers during warm weather. Typically stratified lakes show three distinct layers: the epilimnion, comprising the top warm layer; the thermocline (or metalimnion), the middle layer, whose depth may change throughout the day; and the colder hypolimnion, extending to the floor of the lake.
The temperature is nearly constant after 1500 meters depth. A thermocline (also known as the thermal layer or the metalimnion in lakes) is a distinct layer based on temperature within a large body of fluid (e.g. water, as in an ocean or lake; or air, e.g. an atmosphere) with
Three glass vials used as turbidity standards for 5, 50, and 500 nephelometric turbidity units (NTU). Turbidity is a measure of the cloudiness of water based on light scattering by particles at a 90-degree angle to the detector. A turbidity sensor is placed in water with a light source and a detector at a 90-degree angle to one another.
Ammonium ions also have a toxic effect, especially on fish. The toxicity of ammonia is dependent on both pH and temperature and an added complexity is the buffering effect of the blood/water interface across the gill membrane which masks any additional toxicity over about pH 8.0. The management of river chemistry to avoid ecological damage is ...
They are also blurred by scattering of light between the object and the viewer, also resulting in lower contrast. These effects vary with wavelength of the light, and color and turbidity of the water. The vertebrate eye is usually either optimised for underwater vision or air vision, as is the case in the human eye.