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  2. List of casual dining restaurant chains - Wikipedia

    en.wikipedia.org/wiki/List_of_casual_dining...

    Casual. Headquartered in Nashville, Tennessee. In 2020–21 added three franchisees, including one covering Southeast Asia and Australia. The original Big Boy chain founded by Bob Wian in 1936. Marriott and JB's Restaurants once used the Bob's name in other areas of the US including toll roads.

  3. Fast casual restaurant - Wikipedia

    en.wikipedia.org/wiki/Fast_casual_restaurant

    Fast casual restaurant. A fast casual restaurant, found primarily in the United States and Canada, is a restaurant that does not offer full table service, but advertises higher quality food than fast-food restaurants, with fewer frozen or processed ingredients. It is an intermediate concept between fast food and casual dining.

  4. Red Lobster - Wikipedia

    en.wikipedia.org/wiki/Red_Lobster

    Red Lobster Hospitality, LLC is an American casual dining restaurant chain headquartered in Orlando, Florida.The company has operations across most of the United States (including Puerto Rico and Guam) and Canada, as well as in China, Ecuador, Japan, Malaysia, Mexico, Philippines, Turkey and the United Arab Emirates; as of June 23, 2020, the company had 719 locations worldwide.

  5. Joey (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Joey_(restaurant)

    Joey Restaurants has a casual fine dining theme. Each location is decorated with lighting fixtures, architecture, photos and decorations. The design of the restaurant is to cater to the locale and clientele of each restaurant location. [16] Each restaurant is said to be custom-designed, catering again, to each location and its atmosphere.

  6. Why Counter Service Restaurants Are Everywhere These Days - AOL

    www.aol.com/lifestyle/why-counter-restaurants...

    The restaurant and wine bar, named Food & Wine’s 2023 Restaurant of the Year, was inspired in part by places like Superiority Burger and Sqirl in Los Angeles, that married more ambitious food ...

  7. Olive Garden - Wikipedia

    en.wikipedia.org/wiki/Olive_Garden

    The Olive Garden started as a unit of General Mills. The Olive Garden's first restaurant was opened on December 13, 1982, in Orlando, Florida, by co-founders Blaine Sweatt, Mark Given, Gino DeSantis and Dave Manuchia. By 1989, there were 145 The Olive Garden restaurants, making it the fastest-growing units in the General Mills restaurant division.

  8. Small Kitchen? Here's How You Can Still Have the Island of ...

    www.aol.com/small-kitchen-heres-still-island...

    The light blues and whites of this kitchen island setup make for a beautiful coastal design by Grace Brackman of Maggie Griffin Design. Just don't forget the final wood touches! Photo by: Brian Bieder

  9. Tijuana Flats - Wikipedia

    en.wikipedia.org/wiki/Tijuana_Flats

    Tijuana Flats restaurants are fast-casual hybrids with fresh food, hot sauce bars, art murals and off-beat culture. Customers order at the front counter and are served after taking a seat. The restaurant was founded in Winter Park, Florida, in 1995 by University of Central Florida graduate Brian Wheeler with US$20,000 in loans. The company had ...

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