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  2. I Tried 5 Popular Baking Mixes & the Best Was Tasty and ... - AOL

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    Simple Mills Organic Nut and Seed Flour All-Purpose Baking Mix. Simple Mills baking mix. PER SERVING (1/3 cup dry mix): 160 cal, 5 g fat (0 g saturated fat), 220 mg sodium, 27 g carbs (3 g fiber ...

  3. How to Make an Old-Fashioned Strawberry Cake from Scratch

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    Step 3: Make the strawberry cake batter. dry ingredients for strawberry cake. In a mixing bowl, combine the flour, baking powder, baking soda and salt. Whisk until smooth and set aside. Cream the ...

  4. 5 easy ways to make boxed cake mix taste homemade - AOL

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    For my son's very first birthday, I was determined to make his birthday cake.Determined, but … busy. Lacking a full afternoon to devote to baking, as well as the culinary prowess a from-scratch ...

  5. Butter cake - Wikipedia

    en.wikipedia.org/wiki/Butter_cake

    Butter cake. A butter cake is a cake in which one of the main ingredients is butter. Butter cake is baked with basic ingredients: butter, sugar, eggs, flour, and leavening agents such as baking powder or baking soda. It is considered one of the quintessential cakes in American baking. [1] Butter cake originated from the English pound cake ...

  6. White cake - Wikipedia

    en.wikipedia.org/wiki/White_cake

    White sugar, white flour, egg whites, baking powder or baking soda. White cake is a type of cake that is made without egg yolks. White cakes were also once known as silver cakes. [1] White cakes can be butter cakes or sponge cakes. [2] They became widely available in the later part of the 19th century, and became associated with weddings and ...

  7. Cake - Wikipedia

    en.wikipedia.org/wiki/Cake

    Layer cake Birthday fruit cake Raisin cake Cake is a flour confection made from flour, sugar, and other ingredients and is usually baked. In their oldest forms, cakes were modifications of bread, but cakes now cover a wide range of preparations that can be simple or elaborate and which share features with desserts such as pastries, meringues, custards, and pies. The most common ingredients ...

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