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Synanceia is a genus of ray-finned fish belonging to the subfamily Synanceiinae, the stonefish, which is classified within the family Scorpaenidae, the scorpionfish and relatives. Stonefish are the most venomous fish known; stings can be fatal to humans. [2][3] They are found in the coastal regions of the Indo-Pacific.
Synanceia verrucosa, the reef stonefish or simply stonefish, is a species of venomous, marine ray-finned fish, belonging to the subfamily Synanceiinae which is classified as being within the family Scorpaenidae, the scorpionfishes and their relatives. It is the most widespread species of stonefish, mostly found in shallow waters of the Red Sea ...
Synanceia horrida is a drab coloured benthic fish which can be brownish-grey to reddish or greenish-brown. The skin has no scales but is covered in warts and often has growths of filamentous algae on it. The head is depressed with small, widely spaced eyes which sit high on the head and are upwards directed. There is a deep pit behind and under ...
The Atlantic wreckfish is a large fish with a deep, robust body and a large head with a protruding lower jaw. The two dorsal fins are joined, the first has 11 spines with the final spine joined onto the second dorsal fin, which has 12 branched rays. The anal fin has a short base and has three robust spines. The caudal fin is broad and square.
Surströmming has been part of northern Swedish cuisine since at least the 16th century.. Fermented fish is a traditional staple in European cuisines. The oldest archeological findings of fish fermentation are 9,200 years old and originate from the south of today's Sweden.
The bullrout (Notesthes robusta), [3][2] also commonly called freshwater stonefish or kroki, is a pale yellowish to dark-brown coloured fish that lives in tidal estuaries and slow-flowing streams in eastern Australia, from Southern New South Wales to northern Queensland, Australia. [4] It has on a very infrequent occurrence been caught at sea ...
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