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  2. Coronoid process of the ulna - Wikipedia

    en.wikipedia.org/wiki/Coronoid_process_of_the_ulna

    At the front part of this surface is a small rounded eminence for the origin of one head of the flexor digitorum superficialis muscle; behind the eminence is a depression for part of the origin of the flexor digitorum profundus muscle; descending from the eminence is a ridge which gives origin to one head of the pronator teres muscle.

  3. Coronoid process of the mandible - Wikipedia

    en.wikipedia.org/wiki/Coronoid_process_of_the...

    In human anatomy, the mandible's coronoid process (from Greek korōnē 'hooked') is a thin, triangular eminence, which is flattened from side to side and varies in shape and size. Its anterior border is convex and is continuous below with the anterior border of the ramus .

  4. Temporalis muscle - Wikipedia

    en.wikipedia.org/wiki/Temporalis_muscle

    In anatomy, the temporalis muscle, also known as the temporal muscle, is one of the muscles of mastication (chewing). It is a broad, fan-shaped convergent muscle on each side of the head that fills the temporal fossa, superior to the zygomatic arch so it covers much of the temporal bone. [1] Temporal refers to the head's temples.

  5. Coronoid process - Wikipedia

    en.wikipedia.org/wiki/Coronoid_process

    The Coronoid process (from Greek korone, "like a crown") can refer to: . The coronoid process of the mandible, part of the ramus mandibulae of the mandible; The coronoid process of the ulna, a triangular eminence projecting forward from the upper and front part of the ulna

  6. Corn on the cob - Wikipedia

    en.wikipedia.org/wiki/Corn_on_the_cob

    Brazilian corn on the cob at Barra da Tijuca, Rio de Janeiro . Corn on the cob is a culinary term for a cooked ear of sweet corn eaten directly off the cob. [1] The ear is picked while the endosperm is in the "milk stage" so that the kernels are still tender. Ears of corn are steamed, boiled, or grilled usually without their green husks, or ...

  7. Corncob - Wikipedia

    en.wikipedia.org/wiki/Corncob

    A cross-section of an ear of corn, showing the cob. A corncob, also called corn cob or cob of corn, is the hard core of an ear of maize, bearing the kernels, made up of the chaff, woody ring, and pith. Corncobs contain mainly cellulose, hemicellulose, and lignin. [1]

  8. How Long You Should Really Boil Corn on the Cob for ... - AOL

    www.aol.com/lifestyle/long-really-boil-corn-cob...

    Pull the corn ears from the pot with kitchen tongs after five minutes and cover with aluminum to keep warm until ready to serve. Corn on the cob is one of the greatest food pleasures of summer dining.

  9. Coronoid fossa of the humerus - Wikipedia

    en.wikipedia.org/wiki/Coronoid_fossa_of_the_humerus

    Superior to the anterior portion of the trochlea is a small depression, the coronoid fossa, which receives the coronoid process of the ulna during flexion of the forearm. It is directly adjacent to the radial fossa of the humerus .