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The right to food protects the right of all human beings to be free from hunger, food insecurity, and malnutrition. [4] The right to food implies that governments only have an obligation to hand out enough free food to starving recipients to ensure subsistence, it does not imply a universal right to be fed.
Water plays an important role in the world economy. Approximately 70% of the fresh water used by humans goes to agriculture. [26] Fishing in salt and fresh water bodies has been, and continues to be, a major source of food for many parts of the world, providing 6.5% of global protein. [27]
The recommended daily amount of drinking water for humans varies. [1] It depends on activity, age, health, and environment.In the United States, the Adequate Intake for total water, based on median intakes, is 4.0 litres (141 imp fl oz; 135 US fl oz) per day for males older than 18, and 3.0 litres (106 imp fl oz; 101 US fl oz) per day for females over 18; it assumes about 80% from drink and 20 ...
The Declaration reaffirms the right of everyone to have access to safe and nutritious food consistent with the right to adequate food and the fundamental right of everyone to be free from hunger and pledges political will and common and national commitment to achieving food security for all and to an ongoing effort to eradicate hunger in all ...
Water metering might benefit society by providing a financial incentive to avoid waste in water use. [20] Some researchers have suggested that water conservation efforts should be primarily directed at farmers, in light of the fact that crop irrigation accounts for 70% of the world's fresh water use. [21]
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Accordingly, the ENF began to observe and promote the celebration of World Rights to Water Day on 20 March, the date on which Dr. Babasaheb Ambedkar ("the father of modern India") led the world's first satyagraha for water in 1927. The World Right to Water Day calls for the adoption of special legislation establishing the universal right to water.