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Hy-Line International or Hy-Line is a multi-national genetics company that raises and sells commercial/industrial laying chickens. It is a subsidiary of the German EW Group . [ 1 ] The firm has subsidiaries in multiple countries including Brazil , Japan , and the United Kingdom and has 60 distributors in more than 50 countries worldwide.
The ISA Brown is a crossbreed of chicken, with sex-linked coloration.It is thought to have been the result of a complex series of crosses including but not limited to Rhode Island Reds and Rhode Island Whites, and contains genes from a wide range of breeds, the list of which is a closely guarded secret. [1]
The Marans, French: Poule de Marans, is a French breed of dual-purpose chicken, reared both for meat and for its dark brown eggs.It originated in or near the port town of Marans, in the département of Charente-Maritime, in the Nouvelle-Aquitaine region of south-western France.
The chicken breeds recognized by the American Poultry Association are listed in the American Standard of Perfection. They are categorized into classes: standard-sized breeds are grouped by type or by place of origin, while bantam breeds are classified according to type or physical characteristics.
Spaghetti meat chicken has been shown to have less protein and more fat than unaffected poultry. Some studies have also found that affected chickens have a higher rate of "drip loss," meaning more ...
' large-crested Paduan ') is an ancient Italian breed of small crested and bearded chicken. It originates in, and is named for, the city and surrounding province of Padua, in the Veneto region of north-eastern Italy. Despite continuing discussion surrounding its true origins, it is recognised in Italy as an indigenous Italian breed. [3] [4] [5]
This is the most expensive fast food chicken sandwich in America right now. Food. Eating Well. 20 quick and easy lunches for winter. Lighter Side. Lighter Side. Elle.
Barred cock and hen, illustration from Jean Bungartz, Geflügel-Album, 1885 Egg. The Plymouth Rock is an American breed of domestic chicken.It was first seen in Massachusetts in the nineteenth century and for much of the early twentieth century was the most widely kept chicken breed in the United States.