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The Pennsylvania Department of Agriculture exists to ensure a vibrant economy, a successful future for Pennsylvania agriculture, and to safeguard the public through: Targeted investments to grow opportunities and remove barriers; Protecting human, animal, environmental, and plant health through regulatory oversight;
The Pennsylvania Department of Agriculture’s Regional Offices serve as liaisons and executive staff responsible for communicating the agency’s strategic priorities to our constituents and external stakeholders.
Register Your Farm or Facility with Dept. of Agriculture. Livestock operators can register their farms and facilities online. Proudly founded in 1681 as a place of tolerance and freedom. To vote in the Nov. 5 election, register by Oct. 21, 2024!
The Spotted Lanternfly or SLF, Lycorma delicatula (White), is an invasive planthopper native to Asia first discovered in PA in Berks County in 2014. SLF feeds on sap from a myriad of plants but has a strong preference for plants important to PA's economy including grapevines, maples, black walnut, birch and willow.
The mission of the Bureau of Food Safety and Laboratory Services is to protect and keep food safe, from the farm to the fork, by educating, regulating and ensuring compliance with food safety laws and regulations.
Governor Josh Shapiro’s bipartisan 2024-25 budget includes new investments in agriculture innovation and conservation to keep Pennsylvania a national leader, including a new $10 million Agriculture Innovation Grant that is open for applications through November 15, 2024, plus $35 million in new dollars for ACAP, and another $5 million for the ...
Plant Industry. The Bureau of Plant Industry protects the commonwealth’s plant resources and provides consumer protection and safety for Pennsylvania citizens by ensuring quality products and services through certification, licensing, product registration, survey/monitoring and inspection programs.